Amazing Garlic Almond Dip
Prep time
Total time
Serves: 6 to 8 servings
  1. Add the almonds and bread to a food processor. Pulse until ground into a fine grit, then add the garlic, vinegar and salt. Continue processing until it becomes like nut butter, then with processor running drizzle in coconut milk.
  2. To serve place in bowl, cover with fresh parsley and serve with fresh veggie dippers and crackers.
Recipe by Go Dairy Free at