This sweet smoothie pairs the sweet-tart taste of blueberries with the rich flavor of buttery molasses cookies.
Author: Terri Gilson
Recipe type: Drinks
Cuisine: American
Serves: 4 servings
Ingredients
2 cups frozen blueberries
1 cup vanilla dairy-free yogurt alternative
1 cup vanilla oat milk or almond milk
1 ripe banana
4 teaspoons molasses
2 teaspoons dairy-free butter flavoring (see post above)
1 teaspoon vanilla extract
½ teaspoon ground ginger
½ teaspoon ground cinnamon
Instructions
Put the blueberries, yogurt alternative, milk beverage, banana, molasses, butter flavor, vanilla, ginger, and cinnamon in your blender and puree until smooth.
Divide the smoothie between four glasses to serve.