Dark Chocolate Fudgesicles
Prep time
Cook time
Total time
Note that the prep time does not include the patience required as it chills!
Serves: 6 popsicles
  1. Melt the chocolate chips in a small sauce pan on medium-low heat, while whisking constantly, until just melted. Add in the milk beverage and increase the heat to medium; bring to a gentle simmer, stirring constantly and remove from the heat. Let the mixture cool for 10 minutes.
  2. Whisk in the vanilla cultured coconut milk and salt until completely smooth.
  3. Pour the mixture into popsicle molds and freeze for at least 5 hours until hard.
Recipe by Go Dairy Free at https://www.godairyfree.org/recipes/dark-chocolate-fudgesicles