Winter Wonderland Olive Toast (Snow Globe Scene!)
Prep time
Total time
This fun toast is merely a delicious guide. Feel free to get creative with your decorations!
Serves: 1 toast
  • 2 slices dairy-free bread (white, whole-grain, or gluten-free), toasted
  • 2 tablespoons dairy-free cream cheese alternative, or as needed
  • 5 slices red bell pepper
  • 1 very small orange bell pepper slice or grated piece of carrot
  • 2 black olives, 1 jumbo and 1 medium
  • 5 small sugar snap peas or green peas
  • 1 pretzel stick (gluten-free, if needed), cut in half
  • 3 green olive slices (1 olive)
  • 4 slices dairy-free cheese alternative (your favorite type), optional
  • 8 cilantro or parsley leaves, optional for garnish
  1. Slice one piece of toast into a circle with 4-inch round cutter, small bowl, or large glass.
  2. Slice a second piece of toast into a half-circle with a 4-inch diameter. This will act as the base of the snow globe.
  3. Spread 1 tablespoon dairy-free cream cheese alternative onto the bottom fifth of the circular toast and onto the whole half circle (the base).
  4. Cover the base of snow globe with slices of red bell pepper, cut to the correct width.
  5. Stack the medium black olive above the jumbo black olive to make a snowman, affixing them to the toast with a little of the cream cheese alternative.
  6. Affix two small sugar snap peas to the body of the snowman for buttons, pretzel stick arms to the sides, a very small piece orange bell pepper for nose and two small dots of cream cheese alternative for the eyes.
  7. Decorate the base with green olive slices and peas in the center.
  8. Place remaining cream cheese in small plastic bag and cut small hole in corner. Pipe dots on the circular toast around the snowman.
  9. If desired, use snowflake cookie cutters to cut snowflake shapes out of the cheese alternative. Arrange the cheesy snowflakes on the plate with the cilantro or parsley leaves, if using.
Recipe by Go Dairy Free at