Dairy-Free Key Lime Pie Shake
Prep time
Total time
The combination of frozen banana, avocado, and full-fat coconut milk makes the base of this smoothie extra-creamy and healthy.
Recipe type: Drinks
Cuisine: American
Serves: 2 servings
  • 1 frozen banana
  • ¼ of an avocado, pitted and peeled
  • ¾ cup plain dairy-free creamer
  • ⅔ cup full-fat canned coconut milk, refrigerated
  • ¼ cup agave nectar or honey
  • Juice of 1½ limes
  1. Place the banana, avocado, creamer, coconut milk, sweetener, and lime juice in your blender. Blend on high until smooth and creamy.
  2. Taste and add more lime juice or sweetener, if desired.
  3. Pour into two glasses and garnish with remaining wedges of lime.
Editor's Notes: This makes a very creamy shake. If you want a frostier finish, you can blend in some ice. Also, for fun presentation and an extra touch of indulgence, you can sprinkle some crushed graham crackers or dairy-free crunchy cookie crumbles on each smoothie for a "pie crust" topping.
Recipe by Go Dairy Free at https://www.godairyfree.org/recipes/key-lime-pie-shake