Keto Dairy-Free Caesar Dressing
Prep time
Total time
This flavorful recipe is reprinted with permissions from the cookbook Dairy-Free Keto Cooking.
Recipe type: Condiment
Cuisine: Italian
Serves: 1¼ cups
  • 1 cup mayonnaise (store-bought or homemade)
  • 2 tablespoons fresh lemon juice
  • 4 cloves garlic, minced
  • 3 anchovy fillets, minced
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • ½ teaspoon sea salt
  • ½ teaspoon ground black pepper
  1. Put all the ingredients in a small mixing bowl and whisk to combine.
  2. Store this keto dairy-free Caesar dressing in the refrigerator for up to 2 weeks.
Tip: For a cheesier taste, add 2 teaspoons of nutritional yeast.
Nutrition Information
Serving size: 2 tablespoons Calories: 150 calories Fat: 16.1g Carbohydrates: 0.9g (0.8g net carbs) Sugar: 0g Fiber: 0.1g Protein: 0.5g
Recipe by Go Dairy Free at