This is a reverse froyo shake for a homemade treat. The yogurt is blended into frozen fruit to create a creamy frozen yogurt consistency. See the post above from some substitution suggestions.
Author: Culinary.net
Recipe type: Dessert
Cuisine: American
Serves: 4 servings
Ingredients
2 cups frozen strawberries
1 cup frozen blueberries
1 cup frozen mango (can sub frozen banana)
1 (6-ounce) container dairy-free vanilla yogurt
1½ cups unsweetened, original, or vanilla dairy-free milk beverage
Put the strawberries, blueberries, mango, and dairy-free yogurt in your blender. Pour in the milk beverage, and blend until smooth.
Divide the shake between 4 glasses. Garnish with dairy-free whip and sprinkles.
Notes
Nutrition Notes: Please note, the nutrition facts are without the whip and sprinkles, since the type and quantity you use could vary. They are based on using Silk Soy Vanilla Yogurt, and will vary if you use another brand.