Milk Note: If you are in a humid climate, this amount of liquid might be a little high. You can reduce it to ⅓ cup and add more as needed to get a lightly sticky batter that you can roll into balls with damp hands. For a thicker dough, you can substitute plain or unsweetened dairy-free yogurt alternative.
Nut Option: Fold in ⅔ cup chopped walnuts, pecans, or cashews with the chocolate chips.
This recipe is reprinted with permissions from
Sweet Utopia: Simply Stunning Vegan Desserts by Sharon Valencik. We have tested and adapted it ever so slightly.