Just Click to Support Celiac Awareness Month


Did you know that nearly 3 million Americans have celiac disease, but only about 5% of them are accurately diagnosed? And this doesn’t include the millions more with gluten sensitivity or intolerance that can be helped with celiac awareness and research.

Why all of the gluten talk? May is Celiac Awareness Month, and I know a TON of you dairy-free dieters have issues with gluten – Tony, my husband, being one of them.

So Delicious recognizes the major overlap between dairy-free and gluten-free needs, too. Which is why they are donating $1 to The National Foundation for Celiac Awareness (NFCA) for every new fan who “likes” their Facebook page this month — up to $5K!

Celiac Awareness Month for the NFCA - National Foundation for Celiac Awareness

I’ve had the honor of meeting and now working with the amazing Alice Bast, founder of the NFCA, and can say that this is a worthy organization. Through empowerment, education, and advocacy, NFCA drives diagnoses of celiac disease and other gluten-related disorders and improves the quality of life for those on a lifelong gluten-free diet. And they are active full-time, year-round; Celiac Awareness Month is just the icing on the gluten-free cake!

To help the NFCA please:  Like and Share So Delicious Dairy Free on Facebook

Do you or does someone you know have celiac disease or other gluten-related disorder?

For more information on the NFCA, visit their website: www.celiaccentral.org

For more information on So Delicious, visit their website: www.sodeliciousdairyfree.com

For a discount in honor of Celiac Awareness Month, grab this So Delicious Coupon

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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