Alisa Fleming ~ So, I can’t seem to stop with this no-bake bar addiction. They are just so darn easy, and tasty, and could even be justified as nutritious. In fact, I’ve been known to eat these particular bars for dessert, an afternoon snack, and even breakfast. Okay, I may have been indulging a bit when I had them for breakfast, after all, they have a triple infusion of chocolate. Did you catch that? A triple infusion of chocolate! Just wanted to make sure you were listening.
Want the recipe? It is being featured today on Attune Foods! Click on the photo below to jump straight to the recipe, or click the following link: Chocolate-Covered Cranberry Crunch Bars
