Quinoa! 6 Healthy Reasons to Love it, 5 Delicious Ways to Use it


Though I don’t discuss quinoa much on Go Dairy Free, it has been a part of my culinary life for many, many years – ever since my honeymoon in South America (yes, Tony and I aren’t traditional travelers). And in recent years, I’ve discovered how wonderful it is not only for my palate, but also our health! Which is why this post on Quinoa Benefits is a must to read.

In the post, I share six reasons to love quinoa, and I bet there is at least one, if not more, that you did not know (unless you’re this lady). And of course, I give some delicious dairy-free ways to enjoy quinoa!

Click here or the image below to head straight to my featured quinoa post!

Quinoa Bags

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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