A-Soy™ Adult Nutritional Beverage Now Federal WIC Eligible and On Sale


A-SoyGORDONSVILLE, VA – A-Soy, a soy adult nutritional beverage specially formulated for people who are lactose intolerant, cow’s milk allergic, or who prefer a vegetarian diet, is now federal WIC eligible. Developed by PBM Products, LLC, A-Soy is a great-tasting source of balanced nutrition for people older than 10 years of age through life, is free of lactose, milk (animal protein), cholesterol, trans fats, and gluten. “A-Soy was developed based on the success and popularity of our Bright Beginnings™ Soy Pediatric Drink, which received an international award for being the top new pediatric nutritional beverage for children younger than 10 years old,” said PBM CEO Paul B. Manning. “Developing a similar soy drink for adults and people older than 10 years was the next logical step.” …

Certified kosher, A-Soy nutritional drink can be enjoyed as a meal replacement or as a nutritious and filling snack. A-Soy provides complete nutrition that may help reduce heart disease risk, improve diet, and promote overall wellness.

Benefits of A-Soy Adult Nutritional Beverage

Plant-Based Omega-3 – Supports Heart Health
Excellent Source of Fiber; 5g of Dietary Fiber
6 grams of total fat per serving
FOS Prebiotics
Suitable for Vegetarian Diets
L-arginine for Wound Healing
Moderate Osmolality
For Oral or Tube Feeding
30 Calories per oz / 240 Calories per 8 oz
Kosher OU-D [Processed on dairy equipment; contains no dairy ingredients – per the PBM brochure]
Federal WIC Eligible

A-Soy is now available from Cardinal Wholesalers and will soon be available at leading retailers. The product is also being sold online: visit www.pbmstore.com today and buy one case, get one case free.

For more details, visit www.asoydrink.com or call (800) 485-9715.

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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