This week is the last call to subscribe and receive Allergic Living’s 2010 / 2011 Winter issue as part of your subscription. The official deadline to get on the list is Saturday, November 13, 2010 at noon EST.
You can subscribe here: http://allergicliving.com/index.php/subscriptions-and-renewals
Why subscribe now? Here’s what will be inside Allergic Living’s Winter Issue …
Cover: Family Food Feud – When your relatives don’t – or won’t – get food allergies or celiac disease, it’s a recipe for blowups and strained relations. Writer Carolyn Black explores – from the stories of many families in this predicament to the experts’ novel ways to reopen the lines of communication. A truly insightful read for anyone contending with such issues.
Sublime Party Food: Chef Simon gives you all the goods to create a perfect party – from polenta triangles to beggars’ purses, soup shooters, mushroom risotto cakes and more. And natch’ – all free of top allergens and gluten.
Plus: Alisa Fleming, author of Go Dairy Free, dishes out easy, free-from baking tips – great substitutes for sour cream, buttermilk and eggs that even your friends and relatives can handle.
Breaking News: Effects of water-based paints on kids’ breathing; when the teacher is the food allergy bully; the latest on peanut-eating and pregnancy; and inside Air Canada’s new buffer zone policy.
Fragrance and Skin Allergies: Allergic Living investigates intriguing research out of Sweden that will open the door to distinguishing between scented products and perfumes that cause skin to flare – and those that are safe to use. A huge breakthrough is expected for those forced until now to live by the sweeping edict: avoid all fragrance.
How to Spot Asthma: Is your child’s cough and wheeze asthma? The experts to divulge how to know.
For more information, visit the Allergic Living website.