Cooking with Crispbread: A Gift Pack Giveaway and a Recipe!


Cooking with Crispbread WASA GiveawayToday I'm hosting a WASA Crispbread Gift Giveaway. I received the gift package below from them, and they have offered to send this complete prize to one of you too:

  • The Cooking with Crispbread full-color, hardback cookbook
  • A cool WASA tote bag
  • Three boxes of WASA Crispbread, assorted flavors

Honestly, I love these types of packages as they make trying the products that much more fun. I've loved all three flavors, but what I've enjoyed even more is getting to sample them in recipes thanks to all of the ideas in the Cooking with Crispbread cookbook. Thus far, I've created these Egg-Free Meatballs and a feature recipe on my blog today, Sweet, Salty, Spicy, Crispy Party Mix with fragrant rosemary to boot.  

Cooking with Crispbread isn't a dairy-free cookbook by any means, but contains loads of delicious concepts (all with full-color photos!) that are easily adaptable. This cookbook doesn't seem to be readily available in stores, making this a truly exclusive prize.

To enter to win and see that party mix recipe, visit and comment on the WASA Giveaway Post on my personal blog, Alisa Cooks. Its that easy!


Cooking with Crispbread WASA Giveaway

Everyone Loves a Party … Mix

About Author

Alisa is the founder of, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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