Food Allergy Author Appears on Daybreak OC


Linda Coss, author of the cookbooks What's to Eat? and What Else is to Eat? and the guide How to Manage Your Child's Life Threatening Food Allergies, appeared on a local live TV show to discuss food allergies. Topics covered in her 5 minutes of fame included cooking and shopping, children’s birthday parties, her newest cookbook, and more. You can view the video from the show at

About Author

Alisa is the founder of, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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