Giveaway Wednesday: Lindsay Olive Sampler Packs


Lindsay Naturals OlivesIf you have my book, then you probably already know about my love for using olives to add immense flavor to recipes without cheese. Of course, not all brands and varieties brands are created equal, so I'm excited to be offering the Cadillac of olives to you today. Here are the details:

How many? Two Winners!  

What? Each will win a sampler pack of Lindsay Olives Naturals (preservative- & color- free!) AND Lindsay Re-closables Olives (self-explanatory, but so convenient).

How? This is a Twitter contest! So follow both Lindsay Olives and Go Dairy Free on Twitter, and then tweet the following for your entry: "Tweeting to WIN @LindsayOlives from @GoDairyFree #giveaway"

Now What? The winners will be picked tomorrow, but meanwhile, you can enjoy the following great recipes utilizing olives …

My Grilled Fish Tacos complete with homemade dairy-free sour creams!

Olive Relish from Celiacs in the House

Roasted Vegetable and Olive Quinoa from Book of Yum

Champagne Nectarine Tapenade from Life as a Plate

Muffaletta Burger from The WHOLE Gang

For more olive-inspired recipes, see the Lindsay Olives Website. (not all are dairy-free of course, but they have a huge collection)

About Author

Alisa is the founder of, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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