Win Food and Fame in the First Annual “Allergy Free” Food Recipe Contest


Allergies and Me StoreDecember 30, 2009 – Do you have that fantastic recipe that your family just RAVES about? Do you think you have what it takes to beat out the competition and win with it? wants to know. – The online store,, is offering THREE lucky winners the chance to win a shopping spree in their store and, for the lucky First Place Winner, an autographed copy of Kelly Rudnicki’s “Food Allergy Mama’s Baking Book” cookbook. Ms. Rudnicki has just released this delicious recipe compilation full of great Dairy-free, Egg-free and Nut-free treats for the whole family.

The rules are simple: Submit an allergen-free recipe with one of the top food allergy restrictions and you could win shopping coupons of up to $150! This would help stock the pantry with many of the allergen free foods and mixes offered at

"We know there are great cooks out there trying to make safe meals for their family every day..we want to make it a little more fun for them", says company founder,Jamie Stern.

For more about the contest, go to the homepage and follow the Recipe Contest link. This contest ends February 28th, 2010.

Now, more about the prizes.

If a recipe is judged to be the best, the winner receives “Food Allergy Mama’s Baking Book” and $150 in shopping dollars to spend in the store.

For Second Place, $100 in shopping credits and finally, for Third Place, the winner receives $50 in shopping dollars.

The winning recipes will be posted, with pride, on the website and will also be recognized in the company’s monthly newsletter, as well as many other announcements…that’s the FAME part. is dedicated to providing products and resources to those battling Food Allergies, Food Intolerances and people with other special dietary needs. One of these resources is giving their customers new recipes to try at home. The website features the favorites of cookbook authors and recipe bloggers. Check out the website frequently as new recipes are added weekly.

Additionally, founder, Jamie Stern, has launched another blog website to showcase dishes made from items sold in the store. “I wanted to share my kitchen experiences with some of the wonderful products we offer, and also allow some of the manufacturer’s we represent to share their favorite recipes as well,” says Ms. Stern. Check out her new blog at

So, warm up your baking pans, put on your lucky apron and share your favorite winning recipe.

The Team at wishes everyone Good Luck and Happy “Allergy Free” Cooking.

About Author

Alisa is the founder of, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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