Vega Energizing Smoothie Giveaway – $100 Value!


Plant-Based Vega Energizing Smoothie - Vegan, Dairy-Free, Gluten-Free, Soy-FreeThanks for Entering – This Giveaway is now CLOSED!

Congratulations to the winner: Chelsie!

For more info, see my Vega Energizing Smoothie Review.

When the people at Vega heard how much we loved their Energizing Smoothie product line, they sent me an entire gift package to give to one of you!

The winner of this vegan giveaway will receive 5 Full-Size Packages of Vega Energizing Smoothie (one of each flavor) – a $100 value!

Here are some reasons why you might want to win this gift package:

  • The five flavors include Tropical Tango, Vanilla Almondilla, Bodacious Berry, Choc-a-lot, and Natural, and all are tasty!
  • Vega energizing smoothies are dairy-free, gluten-free, soy-free, vegan / vegetarian, made with all natural ingredients, and contains no added sugars (sweetened with stevia).
  • The nutritionals are pretty awesome … each serving contains 10 grams of protein (a combination of pea, Saviseed, hemp, and brown rice proteins), 5 grams of fiber, digestive enzymes, prebiotics, ground flax seed (for some added omega-3’s), and a “greens” blend (alfalfa, spinach, broccoli, kale). Yet, each serving is contains a mere 95 calories, 1 gram of sugar, and 2 grams of fat.

Vega energizing smoothie is great for a quick boost, as a supplement, or blended with some fruit and healthy fats for a light meal replacement.

To Enter:

Simply leave a comment on this giveaway post and tell me, what’s your favorite smoothie add-in?

Optional 2nd Entry:

Share this giveaway via social networking or email some friends about it, and let me know that you did in a second comment!

Closing Date:

I’ll be picking a winner on Thursday, September 20th, so enter now!

If you have already trialed Vega Energizing Smoothies, I welcome your feedback in the comments of my Vega Review post! If you have questions about the product, feel free to leave them there, too!

For more recipe, review, and giveaway updates, be sure to follow me on …

About Author

Alisa is the founder of, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.


  1. I add a banana every day! I also keep lots of other frozen fruits stocked and ready to go. My favorite combo is banana and blackberries…cherries are also good. 🙂

  2. I would add blueberries! I went dairy and soy free for my baby daughter who has an intolerance. I would love to win this so I can try it out!!!

  3. Constance Spaniol on

    Believe it or not, fresh or frozen strawberries and sometimes gluten free granola are my favorite add-in’s. Almond milk is a must.

  4. Colleen Cuccinello on

    This is SO AWESOME! I never see vegan smoothies and I’m always looking for new things to feed my daughter, she is VERY allergic to all dairy! I always like to add a little vanilla extract to smoothies, it enhances the flavor.

    • Colleen- try french vanilla extract next time. It’s sooo much better than plain vanilla. I kid you not! I swap it in for plain vanilla in all my recipes. I have my mom doing it too. She makes these great cutout cookies around xmas…now she uses french vanilla and people go even more nuts for the cookies! Enjoy!!