Earth Grown Coconut Milk Ice Cream Lands at Aldi in Three Vegan Flavors

0

Aldi launched their Earth Grown Non-Dairy Frozen Dessert almost two years ago, so it’s about time they released some new flavors. Don’t you think?  Their initial line included three flavors made with an almond milk base. Those are still around, but now they’ve added this new range, which is made with coconut milk. The flavors include Mint Chip, Chocolate Peanut Butter, and … Raspberry Cheesecake.

Earth Grown Coconut Milk Ice Cream Reviews and Info - Aldi's Non-Dairy Frozen Dessert Pints made with Coconut Milk Base. Vegan Certified. Pictured: All 3 Flavors

Earth Grown Vegan Coconut Milk Ice Cream Lands at Aldi in Three Flavors

This is more of a modern non-dairy frozen dessert line. Unlike the ultra-rich coconut milk ice cream pints made by brands like Nadamoo and Coconut Bliss, Aldi aimed for a lighter profile. They use ingredients that we’re seeing in a lot of newer dairy-free ice cream brands, which help to keep the calories down. Nevertheless, it is a true dessert in both taste and creamy consistency.

Mint Chip

Earth Grown Coconut Milk Ice Cream Reviews and Info - Aldi's Non-Dairy Frozen Dessert Pints made with Coconut Milk Base. Vegan Certified. Pictured: Mint ChipIngredients: coconut milk (filtered water, tapioca maltodextrin, acacia gum), chocolatey flakes (cane sugar, cocoa [processed with alkali], coconut oil, sunflower oil, sunflower lecithin, natural flavors), dextrose, chicory fiber, cane sugar, coconut oil, maltodextrin, invert sugar (citric acid, cane sugar, filtered water), mono- and digylcerides, carob gum, Himalayan salt, and guar gum. contains: tree nuts (coconut).

Nutrition (per 2/3 cup): 170 calories, 11g fat, 26g carbs, 6g fiber, 18g sugars (includes 16g added sugars), <1g protein.*

Chocolate Peanut Butter

Earth Grown Coconut Milk Ice Cream Reviews and Info - Aldi's Non-Dairy Frozen Dessert Pints made with Coconut Milk Base. Vegan Certified. Pictured: Chocolate Peanut ButterIngredients: coconut milk (filtered water, tapioca maltodextrin, acacia gum), invert sugar (citric acid, sugar water), dextrose, chocolatey flakes (cane sugar, cocoa [processed with alkali], coconut oil, sunflower oil, sunflower lecithin, and natural flavors), peanut butter, chicory fiber, coconut oil, maltodextrin, cocoa (processed with alkali), mono- and digylcerides, canola oil, carob gum, himalayan salt, guar gum, and natural flavors. contains: peanuts, tree nuts (coconut).

Nutrition (per 2/3 cup): 220 calories, 13g fat, 24g carbs, 6g fiber, 15g sugars (includes 13g added sugars), 3g protein.*

Raspberry Cheesecake

Earth Grown Coconut Milk Ice Cream Reviews and Info - Aldi's Non-Dairy Frozen Dessert Pints made with Coconut Milk Base. Vegan Certified. Pictured: Raspberry CheesecakeIngredients: coconut milk (filtered water, tapioca maltodextrin, acacia gum), cane sugar, dextrose, chicory fiber, coconut oil, graham crackers (graham flour, sugar, wheat flour, molasses, baking soda, cinnamon, malted barley flour, salt, and soy lecithin), maltodextrin, invert sugar (citric acid, cane sugar), filtered water, glucose, natural flavors, raspberries, mono- and diglycerides, carob gum, citric acid, himalayan salt, guar gum, and pectin. contains: soy, wheat, tree nuts (coconut).

Nutrition (per 2/3 cup): 170 calories, 11g fat, 26g carbs, 6g fiber, 18g sugars (includes 16g added sugars), <1g protein.*

Earth Grown Coconut Milk Ice Cream Reviews and Info - Aldi's Non-Dairy Frozen Dessert Pints made with Coconut Milk Base. Vegan Certified. Pictured: All 3 Flavors

More Facts on Earth Grown Vegan Coconut Milk Ice Cream

Price: $2.99 per pint

Availability: Earth Grown Vegan Coconut Milk Ice Cream (aka Non-Dairy Frozen Dessert) is sold exclusively at Aldi stores in the U.S.

Certifications: Aldi’s Earth Grown Vegan Coconut Milk Ice Cream is Certified Vegan and Certified Kosher D (for dairy equipment, not ingredients; see our Understanding Kosher Guide).

Dietary Notes: By ingredients, Aldi’s Earth Grown Coconut Milk Ice Cream is dairy-free / non-dairy, egg-free, vegan, and vegetarian. Some are made without peanuts, soy, and/or wheat.*

For More Product Information: Visit the Aldi website at www.aldi.us.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

Average Reader Review

5
5.0 rating
5 out of 5 stars (based on 5 reviews)
Excellent100%
Very good0%
Average0%
Poor0%
Terrible0%

Leave Your Rating & Review for This Product

What Others Are Saying ...

Favorite Aldi Ice Cream

5.0 rating
August 6, 2020

I like Aldi’s almond milk and oat milk ice creams, but their new coconut ones are my favorite. All three are creamy and taste great. The dairy eaters in my family say that they are as good as dairy ice cream. I especially like the chocolate chip mint ice cream. It has a perfectly balanced chocolate mint flavor.

Sarah Hatfield

Fantastic Non Dairy Ice Cream

5.0 rating
August 4, 2020

This is the best

Jennifer DIMAIO

Amazing creamy deliciousness!

5.0 rating
July 29, 2020

I am so excited that Aldi carry’s dairy free ice cream it saves me a trip to a larger store to make my dairy free purchases. The ice cream is so creamy and delicious. It is a must have!!

Jenni A

Great Price and overall great flavor

5.0 rating
July 29, 2020

These aren’t too coconutty or oily and have good flavor, especially for the price.

Becky

Delicious creamy bargain!

5.0 rating
July 14, 2020

I was very excited to find these in my local Aldi last week & have tried all 3 flavors. All were delicious & tasted more like real ice cream than some other brands, with plenty of peanut butter ribbons & chocolate bits in the chocolate peanut butter. Mint chocolate chip had lots of chips &amp; was not overly minty. Raspberry cheesecake had lots of little crust bits & just enough raspberry. Overall, a great bargain at $2.99. Would definitely purchase again (if they have them!)

Andrea

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

Comments are closed.