Last year, Bubbies announced the launch of their first vegan mochi, but the ingredients didn’t align with consumer preference at that time. Rather than push forward, their team decided to retool the recipe. Most notably, they replaced the coconut milk base with a trendier oatmilk formula. And here they are – Bubbies Dairy-Free Mochi, now made with oatmilk ice cream.
Bubbies Vegan Mochi is a Cool Way to Enjoy a Hawaiian-Style Treat
Despite the base change, Bubbies stayed true to the initial flavors of their plant-based line: chocolate, strawberry, and mango. They are available as single-serves (sold in the big freezer mochi cases) and in multi-pack boxes.
Chocolate
Ingredients: non-dairy chocolate frozen dessert (oatmilk [water, whole oat flour], cane sugar, tapioca syrup solids, refined coconut oil, cocoa powder [processed with alkali], sunflower oil, tapioca maltodextrin, brown rice syrup solids, pea protein, citrus fiber, natural flavors, locust bean gum, guar gum, sunflower lecithin, xanthan gum, vanilla extract), mochi dough (cane sugar, sweet rice flour, water, tapioca syrup, cocoa powder [processed with alkali]). produced in a facility that processes egg, milk, peanuts, and tree nuts.
Nutrition (per mochi): 90 calories, 2g fat, 17g carbs, 1g fiber, 10g sugars (includes 9g added sugars), 1g protein.*
Strawberry
Nutrition (per mochi): 80 calories, 1.5g fat, 17g carbs, 0g fiber, 10g sugars (includes 9g added sugars), 1g protein.*
Alphonso Mango
Nutrition (per mochi): 80 calories, 1.5g fat, 16g carbs, 0g fiber, 10g sugars (includes 9g added sugars), 1g protein.*
More Facts on Bubbies Dairy-Free Mochi
- Price: $5.99 to $6.99 per 6-pack box; $1.50 to $2 per single-serve
- Availability: Bubbies Dairy-Free Mochi launched in Whole Foods stores in the U.S., with expanded distribution to other retailers on the way.
- Certifications: Bubbies Dairy-Free Mochi is Certified Gluten-Free, Non-GMO Verified, and Certified Kosher D (for dairy equipment, not ingredients; see our Understanding Kosher Guide).
- Dietary Notes: By ingredients, Bubbies Dairy-Free Mochi is dairy-free / non-dairy, egg-free, gluten-free, nut-free, peanut-free, soy-free, vegan, and vegetarian.*
- For More Product Information: Visit the Bubbies website at bubbiesicecream.com.
*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.
Horrible!
How utterly disappointing. I will never buy them again! Why did you change them? They seem to be sweeter now. They are not creamy anymore. Actually, this stupid trend toward making everything vegan (and supposedly more “healthful”) is pretentious and discriminating against us regular people. I’m taking the rest of the mochi back to the store (Sprouts). If I want “healthful” I’ll buy broccoli.
