Carvel Oat Milk Ice Cream Cakes land in the Dairy-Free Frozen Dessert Aisle

Though oat milk ice cream was a short-lived treat in Carvel shops, the nearly century old frozen dessert company has launched their first dairy-free products in retail. Carvel Oat Milk Ice Cream Cakes have landed at select U.S. grocery stores in two flavors: Double Chocolate and Strawberry Raspberry.

Carvel Oat Milk Ice Cream Cakes are a First for Dairy-Free Frozen Desserts

We’ve seen a few brand of dairy-free cheesecakes, and some ice cream shops will custom make ice cream cakes. But these are the first vegan ice cream cakes to hit mainstream retail. Thank you to Big Box Vegan for originally sharing these full-size frozen desserts!

Double Chocolate

This multi-serve frozen dessert includes creamy chocolate flavored oat milk ice cream, swirled with rich chocolate fudge ripple, topped with whipped icing and chocolate drizzle.

Ingredients: oat milk (water, oats), sugar, high oleic sunflower oil, rice syrup, water, corn syrup, palm kernel and coconut oils, contains less than 2% of the following: cocoa alkali processed, faba bean protein, rice syrup solids, cocoa, chocolate liquor, cornstarch, sunflower lecithin, coconut oil, natural flavor, carbohydrate gum, salt, sucrose fatty acid esters, locust bean gum, mono and diglycerides, xanthan gum, guar gum. may contain: wheat, milk, egg, soy, peanuts, and tree nuts.

Nutrition (per 1/5 cake): 270 calories, 13g fat, 25mg sodium, 36g carbs, 2g fiber, 25g sugars (includes 25g added sugars), 2g protein.*

Strawberry Raspberry

This non-dairy ice cream cake flavor features creamy strawberry flavored oat milk ice cream, swirled with raspberry flavored ripple, topped with whipped icing and raspberry drizzle.

Ingredients: oat milk (water, oats), sugar, high oleic sunflower oil, rice syrup, water, corn syrup, strawberry puree, palm kernel and coconut oils, raspberries, maltodextrin, contains less than 2% of the following: faba bean protein, rice syrup solids, cornstarch, natural flavor, sunflower lecithin, carbohydrate gum, citric acid, colored with (red beet juice concentrate), locust bean gum, sucrose fatty acid esters, xanthan gum, mono and diglycerides, guar gum. may contain: wheat, milk, egg, soy, peanuts, and tree nuts.

Nutrition (per 1/5 cake): 260 calories, 12g fat, 15mg sodium, 39g carbs, 1g fiber, 28g sugars (includes 28g added sugars), 1g protein.*

More Facts on Carvel Oat Milk Ice Cream Cakes

• Price: $16.99 per 25-ounce cake
• Availability: Carvel Oat Milk Ice Cream Cakes is sold at Publix stores in a freezer near the bakery. The company plans to expand distribution to other grocers where Carvel cakes are sold.
• Certifications: Carvel Oat Milk Ice Cream Cakes are Certified Kosher D.E. (for dairy equipment, not ingredients; see our Understanding Kosher Guide).
• Dietary Notes: By ingredients, Carvel Oat Milk Ice Cream Cakes is dairy-free / non-dairy, egg-free, gluten-free, nut-free, peanut-free, soy-free, vegan, and vegetarian. They do not note use of certified gluten-free oat milk.*
• For More Product Information: Visit the Carvel Retail website at iloveicecreamcakes.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.