D’s Naturals No Cow Bars: High Protein, Low Sugar, Dairy-Free Fuel

Review of: No Cow Bars
Product by:
D's Naturals
Peanut Butter Cookie Dough, Mint Chocolate Chip, Blueberry Cobbler

Reviewed by:
On June 26, 2015
Last modified:February 15, 2017


The ultimate functional snack for fitness lovers, these generously-sized bars are dense with brown rice and pea proteins and spiked with prebiotic fiber, but extremely low in sugars and relatively low in calories. Though each had their merits, the very thick Peanut Butter was my stand-out favorite. That said, my rating is an evaluation of these bars as a snack built to satiate and fuel. Despite the sweet names, the taste, texture and ingredients are not intended to double as dessert, like so many "energy" bars on the market.

What were you doing at age 18? What about 12? Daniel “D” Katz started his first business at 12 years old, launched several other ventures during high school, and perfected his craft well enough to successfully found D’s Naturals in 2014, at the ripe old age of 18. I discovered Daniel thanks to the playful and obviously dairy-free name for his first batch of products: No Cow Bars.

No Cow Bars are super high protein, low carb and dairy-free (vegan, soy-free & gluten-free, too)! Created by D's Naturals - their founder is just 18 years old!

I met this extremely motivated teen at Expo West and he was not only the most friendly, outgoing and young CEO I’ve ever met, but he was also SUPER FIT!

Not surprisingly, No Cow Bars reflect Daniel’s active passions with a lean, super high protein, low sugar and low carbohydrate formula. Each bar has a whopping 20 grams of plant-based brown rice + pea protein! Along with just 2 grams of net carbs and 1 gram of sugar. To keep those sugar numbers low, No Cow Bars are sweetened with glycerin, erythritol, monk fruit extract and stevia. The erythritol (and prebiotic fiber) may be an issue for those with FODMAP or similar digestive issues – just a heads up!

Since function come first with No Cow Bars, they are sold online and in supplement shops like GNC. And despite the sweet flavor names, they are formulated to satiate and fuel rather than instigating dessert cravings, like so many sugary bars on the market today.

Tasting Notes for No Cow Bars

I was a too full to sample each flavor at the show, so D was nice enough to send me home with one of each current variety of No Cow Bars to trial at home. And yes, this is D – I told you he was young and in shape!

Daniel “D” Katz - The fitness-oriented 18-year-old founder of D's Naturals - makers of high protein No Cow Bars

Peanut Butter Cookie Dough

The texture is thick and lightly chewy (not sticky at all) with a dry and definite protein powder finish. The flavor is pleasant and seamless – peanutty, nicely sweet, but not so much so that the sweeteners assert themselves. The little roasted cacao nibs throughout are a nice contrast in texture and flavor (not sweet). Though I would hesitate on comparing it to cookie dough, I enjoyed every filling bite. It definitely did leave my appetite satisfied.

Blueberry Cobbler

Rather than peanuts, this flavor is filled with almonds and freeze dried blueberries. It has a similar thick texture, but is a touch softer and notably sweeter with a definite blueberry dessert vibe. I thought it was pretty good, but a little sweet for my morning or post workout taste buds.

Mint Chocolate Chip

The relatively short ingredient list includes cacao nibs as the “chips” in this almond-based protein blend. It’s similar to the Peanut Butter in its thicker consistency. Each bite was bursting with bold minty scent and flavor – in fact, the mint was almost a little too potent for me. The overall cacao backdrop was pleasant, though, and again, I love the crunch cacao nib contrast.

No Cow Bars are super high protein, low carb and dairy-free (vegan, soy-free & gluten-free, too)! Created by D's Naturals - their founder is just 18 years old!

And my timing for this review of No Cow Bars couldn’t have been more perfect. D’s Naturals just launched a new line Fluffbutter too! They are sugar-free almond butters infused with plant-based protein and very enticing flavors (like Chocolate Fudge Cake Batter!).

The Facts on No Cow Bars

Certifications: No Cow Bars are labeled as Vegan, Gluten-Free and Non-GMO, but I did not note any certifications at our time of review.

Dietary Notes: By ingredients, No Cow Bars are dairy-free / non-dairy, egg-free, gluten-free, soy-free, vegan / plant-based, and vegetarian. Nonetheless, always read the ingredient statement and check with the company on their manufacturing processes for all varieties if potential allergen cross-contamination is an issue for you. Processes and labeling are subject to change at any time for any company / product.

For More Product Information: Visit the D’s Naturals website at dnaturals.com.

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.


  1. I am looking for no cow peanut butter cookie dough bar. I live in nassau county new york. I checked
    vitamin shoppe and they do not carry that flavor. I would appreciate if you can tell me where i might be
    able to find it.

  2. They are delicious. My favorite’s Raspberry Truffle and Peanut Butter Chocolate Chip. It’s a good source of protein for vegans, and it’s very good for a sweet tooth !

  3. I just bought the Raspberry Truffle and Chocolate Chip Peanut Butter bars today at GNC! They look absolutely amazing! Do you recommend microwaving them to yield a better texture?

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