EatPastry Vegan Cookie Dough isn’t new, but this year they’ve found their niche in big block stores. After streamlining their flavors, EatPastry launched their classic Chocolate Chip flavor in 3-pound tubs at Costco. You can still buy their more modestly sized 14-ounce containers in other stores, but why not stock up if you enjoy it? The jumbo size is value priced and keeps in the refrigerator or freezer.
EatPastry Vegan Cookie Dough is Big in Stores
This cookie dough is egg-free and can reportedly be eaten baked or raw, because it’s made with heat-treated flour (according to the company). But you be the judge on how good it is! Leave your own rating and review below once you’ve tried it.
Chocolate Chip
Ingredients: unbleached wheat flour, earth balance® (oil blend [palm fruit, canola and olive oils], water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid [non-dairy], annatto extract [color]), organic evaporated cane juice, brown cane sugar, semi-sweet chocolate (organic cane sugar, unsweetened chocolate, cocoa butter, soy lecithin [an emulsifier], vanilla bean seeds), apple sauce (apples, water, ascorbic acid), pure vanilla extract, baking soda, baking powder (monocalcium phosphate, sodium bicarbonate, corn starch [made from nongenetically modified corn]), sea salt, almond extract.*
Nutrition (per .5-ounce cookie): 60 calories, 2.5g fat, 8g carbs, 0g fiber, 4g sugars, <1g protein.*
Peanut Butter Chocolate Chip
Ingredients: unbleached wheat flour, earth balance® (oil blend [palm fruit, canola and olive oils], water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid [non-dairy], annatto extract [color]), organic evaporated cane juice, peanut butter (ground roasted peanuts), brown cane sugar, apple sauce (apples, water, ascorbic acid), semi-sweet chocolate (organic cane sugar, unsweetened chocolate, cocoa butter, soy lecithin [an emulsifier], vanilla bean seeds), pure vanilla extract, baking soda, baking powder (monocalcium phosphate, sodium bicarbonate, corn starch [made from nongenetically modified corn]), sea salt.*
Nutrition (per .5-ounce cookie): 60 calories, 2.5g fat, 7g carbs, 0g fiber, 4g sugars, <1g protein.*
Gluten-Free Chocolate Chip
Ingredients: gluten free flour blend (brown rice, garbanzo), earth balance® (oil blend [palm fruit, canola and olive oils], water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid [non-dairy], annatto extract [color]), organic evaporated cane juice, semi-sweet chocolate (organic cane sugar, unsweetened chocolate, cocoa butter, soy lecithin [an emulsifier], vanilla bean seeds), brown cane sugar, apple sauce (apples, water, ascorbic acid), pure vanilla extract, baking soda, baking powder (monocalcium phosphate, sodium bicarbonate, corn starch [made from nongenetically modified corn]), sea salt.*
Nutrition (per .5-ounce cookie): 60 calories, 2.5g fat, 8g carbs, 0g fiber, 5g sugars, 0g protein.*
More Facts on EatPastry Cookie Dough
Price: $5.99 per 3-pound tub; $4.99 per 14-ounce container
Availability: EatPastry Vegan Cookie Dough is sold refrigerated or frozen in Whole Foods, Wegman’s, and Costco stores.
Certifications: EatPastry Vegan Cookie Dough is Non-GMO Verified and Certified Kosher Pareve. Gluten-free varieties are Certified Gluten-Free.
Dietary Notes: By ingredients, EatPastry Vegan Cookie Dough is dairy-free / non-dairy, egg-free, vegan, and vegetarian. They offer gluten-free options too.*
For More Product Information: Visit the EatPastry website at www.eatpastry.com.
*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.
Deliciousness in a tub!
My husband loathes pretty much anything ’vegan’ – that is until I brought EatPastry home. The next time I went to Costco he said: “I want you to buy 5 containers this time!’ We LOVE this stuff, it’s delicious Rae OR baked!
Vegan Cookie Dough
The Cookie Dough cookies I always look forward when the tubs in stock at a local Costco stores, Only if Eat Pastry could talk Costco into stocking all there flavors or at least one other flavor that would be so extremely good; excellent.
I would recommend buying ” Vegan Eat Pastry” easy to make all as you do is scoop roll and cook and, eat, at least the tubs are not sure about the packaging ones since I have never bought those ones before
Best cookies
I am vegan so I bought this dough for myself. I shared it with my non-vegan friends and they didn’t even know it was vegan! So delicious. Great both raw and cooked! I recommend cooking for less time than on the directions for a more gooey cookie!
Soooo good!!!
Maybe the person above left them into long LOL because if you take them out exactly in 10 minutes they’re perfect! Taste just like Tole House except they’re vegan! Wow I’m impressed they taste amazing, If you did a taste test with regular cookies you would not be able to tell. Also you can eat the cookie dough out of the tub and not get salmonella! Even better
Nope ..was not a good choice
The cookies were very greasy and turned out looking like a cracker..tasted terrible .Threw them away