Farrell Ranch Mixes & Seasonings are Made for Dairy-Free Needs

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It’s the little things that you don’t always think about until you actually have a food restriction. Milk and cheese are the first things that come to mind when people talk about a milk allergy, but it’s actually harder to find things like safe sauces and seasonings. Milk powders are a common ingredient in many dressing mixes, and even in other types of spice blends. Fortunately, Farrell Ranch Mixes & Seasonings are made purely with herbs and spices, and are manufactured on a dairy-free, egg-free, soy-free, nut-free line.

Farrell Ranch Mixes and Seasonings are Dairy-Free and Allergy-Friendly (Reviews and Information)

Farrell Ranch Mixes & Seasonings are Made for Dairy-Free Needs

Ashleigh, who was born with a dairy allergy, and her dad co-founded Farrell Specialty Foods in their home state of Michigan. Over the years, Ashleigh’s family created homemade seasonings to keep her safe. As it turned out, those mixes were better than the ones with dairy, so they decided to bottle and sell them!

Note that the servings size for each mix is rather large, but the bottles are also rather sizable. One serving of the Ranch Mix is enough for a full batch of ranch dressing, and each shaker has 8 servings.

Ranch Mix

Farrell Ranch Mixes and Seasonings are Dairy-Free and Allergy-Friendly (Reviews and Information)Ingredients: dehydrated garlic and onion, dill weed, spices.*

Nutrition (per 20 grams): 5 calories, 0g fat, 1g carbs, 0g fiber, 0g sugars (includes 0g added sugars), 0g protein.*

Spicy Ranch Mix

Farrell Ranch Mixes and Seasonings are Dairy-Free and Allergy-Friendly (Reviews and Information)Ingredients: dehydrated garlic and onion, dill weed, spices.*

Nutrition (per 20 grams): 5 calories, 0g fat, 1g carbs, 0g fiber, 0g sugars (includes 0g added sugars), 0g protein.*

Taco Seasoning

This is their only seasoning with salt added, and it has 230mg per generously-sized serving.

Farrell Ranch Mixes and Seasonings are Dairy-Free and Allergy-Friendly (Reviews and Information)Ingredients: spices, salt, dehydrated onion and garlic.*

Nutrition (per 20 grams): 5 calories, 0g fat, 1g carbs, 0g fiber, 0g sugars (includes 0g added sugars), 0g protein.*

More Facts on Farrell Ranch Mixes & Seasonings

Price: $12.96 per 5.75-ounce shaker

Availability: Farrell Ranch Mixes & Seasonings are sold on Amazon.

Certifications: We did not note any certifications on Farrell Ranch Mixes or other Seasonings.

Dietary Notes: By ingredients, Farrell Ranch Mixes & Seasonings are dairy-free / non-dairy, egg-free, gluten-free, grain-free, nut-free, peanut-free, soy-free, vegan, plant-based, vegetarian, and paleo-friendly.*

For More Product Information: Visit the Farrell Specialty Foods website at farrellspecialtyfoods.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

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What Others Are Saying ...

Very good

5.0 rating
March 7, 2020

We love all three of the Farrell seasonings. The taco seasoning is a new staple in our house. We have tacos every Tuesday and one container lasted us a couple of months. It’s so flavorful and good bang for your buck. The ranch and spicy ranch are both great as well. You can mix them with the mayo and lemon juice to make a great dip, or thin them out a little for salad dressing. The flavor is spot on. One container makes around 40 servings!

Raechel

Good flavor

5.0 rating
March 7, 2020

We tried the regular Ranch and found it quite handy! Not only did I use it to make dressing, but it was also great seasoning for roasted potatoes and simple pasta. We do use quite a bit of it at once though, and you have to add your own salt – which helps the flavors pop more.

Alisa Fleming

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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