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    You are at:Home»Product Reviews»Dairy-Free Dip and Spread Reviews»Field and Farmer Dips have Grown to Include 10 Plant-Based Varieties

    Field and Farmer Dips have Grown to Include 10 Plant-Based Varieties

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    By Alisa Fleming on March 21, 2022 Dairy-Free Dip and Spread Reviews, Product Reviews

    Are you tired of hummus? Or are you looking for a dip you can shovel without guilt or worry? Then you might want to seek out Field and Farmer Dips. Their selection includes classic dips, which are a bit more like traditional white bean dips, and party dips, which are also infused with chia seeds, banana flour, and more healthy ingredients. It might sound odd, but they come in several popular flavors, like vegan queso, ranch, buffalo, and spinach artichoke.

    Field and Farmer Dips have Grown to Include 10 Plant-Based Varieties - Reviews and Info for all dairy-free, allergen-free, healthy varieties - like vegan queso, spinach artichoke, and more

    Field and Farmer Dips have Grown to Include 10 Plant-Based Varieties

    We’ve listed ingredients for the Field and Farmer Party Dips, and included note of the classic dip flavors below. As mentioned, the classic dips have simpler ingredients that read more like hummus, but with white beans and without tahini. All varieties are not only top allergen-free, but they also appear to be sesame-free and added sugar-free.

    Spinach Artichoke

    Field and Farmer Dips have Grown to Include 10 Plant-Based Varieties - Reviews and Info for all dairy-free, allergen-free, healthy varieties - like vegan queso, spinach artichoke, and moreIngredients: cannellini beans, sunflower oil, artichoke hearts, spinach, apple cider vinegar, lemon juice, water, salt, scallions, chia seeds, onion powder, kale, green banana flour, sunflower lecithin, garlic powder, citric acid, black pepper

    Nutrition (per 1 ounce): 90 calories, 7g fat, 4g carbs, 1g fiber, 0g sugars (includes 0g added sugars), 2g protein.*

    Caramelized Onion

    Field and Farmer Dips have Grown to Include 10 Plant-Based Varieties - Reviews and Info for all dairy-free, allergen-free, healthy varieties - like vegan queso, spinach artichoke, and moreIngredients: cannellini beans, sunflower oil, apple cider vinegar, cauliflower, lemon juice, onions, roasted onion flakes, water, sunflower lecithin, chives, brown sugar, onion powder, chia seeds, salt, nutritional yeast, green banana flour, garlic powder, citric acid, black pepper

    Nutrition (per 1 ounce): 90 calories, 7g fat, 5g carbs, 1g fiber, <1g sugars (includes 0g added sugars), 2g protein.*

    Vegan Queso

    Field and Farmer Dips have Grown to Include 10 Plant-Based Varieties - Reviews and Info for all dairy-free, allergen-free, healthy varieties - like vegan queso, spinach artichoke, and moreIngredients: cannellini beans, cauliflower, water, sunflower oil, nutritional yeast, salt, green banana flour, tomato paste, jalapeños, citric acid, onion powder, garlic powder, cayenne pepper, turmeric powder

    Nutrition (per 1 ounce): 60 calories, 5g fat, 3g carbs, <1g fiber, 0g sugars (includes 0g added sugars), 1g protein.*

    Ranch

    Field and Farmer Dips have Grown to Include 10 Plant-Based Varieties - Reviews and Info for all dairy-free, allergen-free, healthy varieties - like vegan queso, spinach artichoke, and moreIngredients: cannellini beans, sunflower oil, red wine vinegar, lemon juice, water, salt, garlic powder, chives, chia seeds, onion powder, parsley, sunflower lecithin, green banana flour, nutritional yeast, citric acid, black pepper, dried dill

    Nutrition (per 1 ounce): 90 calories, 7g fat, 5g carbs, 1g fiber, 0g sugars (includes 0g added sugars), 2g protein.*

    Buffalo

    Field and Farmer Dips have Grown to Include 10 Plant-Based Varieties - Reviews and Info for all dairy-free, allergen-free, healthy varieties - like vegan queso, spinach artichoke, and moreIngredients: cannellini beans, sunflower oil, hot sauce (aged cayenne red peppers, vinegar, water, salt, garlic powder), cauliflower, apple cider vinegar, chia seeds, jalapeños, lemon juice, green banana flour, onions, salt, sunflower lecithin, garlic powder, citric acid, paprika

    Nutrition (per 1 ounce): 110 calories, 11g fat, 1g carbs, 0g fiber, 0g sugars (includes 0g added sugars), 1g protein.*

    More Field and Farmer Dips

    • Basil Pesto
    • Curry Turmeric
    • Garlic Beet
    • Garlic Chive
    • Red Pepper Spicy

    Field and Farmer Dips have Grown to Include 10 Plant-Based Varieties - Reviews and Info for all dairy-free, allergen-free, healthy varieties - like vegan queso, spinach artichoke, and more

    More Facts on Field and Farmer Dips

    • Price: $5.99 per 8-ounce dip
    • Availability: Field and Farmer Dips are sold at Whole Foods, Sprouts, Walmart, Jewel, Fresh Thyme, and other specialty retailers in the U.S.
    • Certifications: Field and Farmer Dips are Non-GMO Verified.
    • Dietary Notes: By ingredients, Field and Farmer Dips are dairy-free / non-dairy, egg-free, gluten-free, grain-free, nut-free, peanut-free, soy-free, vegan, vegetarian, and select varieties are keto-friendly.*
    • For More Product Information: Visit the Field and Farmer website at fieldandfarmer.co.

    *Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

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    Alisa Fleming
    • Website

    Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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