Immaculate Cookie Dough is Dairy-Free, whether Gluten-Free or Organic Wheat

I first shared the launch of Immaculate Cookie Dough way back in 2008. Immaculate Baking Company had made a big leap forward in the sweet convenience category with an entire line of organic cookie doughs, some of which were vegan-friendly. Today, they offer a mix of organic wheat-based and natural gluten-free flavors, all of which are dairy-free (at the time of writing!). Since I was updating our Immaculate Dairy-Free Cinnamon Rolls post, I thought I would update this cookie dough one, too!

Immaculate Cookie Dough is Dairy-Free, whether Gluten-Free or Organic

Keep in mind, Immaculate Baking Company has been known to release cookie dough flavors with a milky ingredient or two. But at our last review, these were the flavors available, and all were dairy free by ingredients, as you can see. The Organic ones are also vegan and soy-free, but the gluten-free ones contain egg and soy. Be sure to leave your rating and review below if you try any of them!

Organic Chocolate Chunk

Ingredients: organic wheat flour, organic chocolate chunks* (organic sugar, organic chocolate, organic cocoa butter, organic vanilla extract), organic palm shortening, organic brown sugar, water, organic cane sugar, organic eggs, organic vanilla extract, baking soda, sea salt. contains wheat and egg ingredient

Nutrition (per cookie): 130 calories, 7g fat, 16g carbs, <1g fiber, 9g sugars, 1g protein.*

Organic Oatmeal Raisin

Ingredients: organic brown sugar, organic wheat flour, organic palm oil, organic oats, organic raisins, organic cane sugar, water, organic eggs, organic vanilla extract, organic cinnamon, baking soda, sea salt, cream of tartar, organic nutmeg. contains wheat and egg ingredient

Nutrition (per cookie): 120 calories, 5g fat, 17g carbs, <1g fiber, 10g sugars, 1g protein.*

Organic Vanilla Sugar

Ingredients: organic wheat flour, organic cane sugar, organic palm oil, water, organic eggs, organic vanilla extract, sea salt, baking soda, cream of tartar. contains wheat and egg ingredient

Nutrition (per cookie): 120 calories, 6g fat, 17g carbs, 0g fiber, 8g sugars, 1g protein.*

Gluten-Free Chocolate Chunk

Ingredients: semisweet chocolate pieces (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), palm fruit and canola oil, brown sugar, potato starch, tapioca starch, cane sugar, rice flour, eggs, invert cane sugar, water, vanilla extract, sea salt, xanthan gum, guar gum, baking soda.contains egg and soy ingredients

Nutrition (per cookie): 150 calories, 8g fat, 20g carbs, <1g fiber, 11g sugars, <1g protein.*

Gluten-Free Double Chocolate

Ingredients: palm fruit and canola oil, semisweet chocolate pieces (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla), powdered sugar (cane sugar, corn starch), potato starch, cane sugar, tapioca starch, rice flour, eggs, molasses, cocoa processed with alkali, water, vanilla extract, xanthan gum, sea salt, guar gum, baking soda. contains egg and soy ingredients

Nutrition (per cookie): 150 calories, 8g fat, 19g carbs, <1g fiber, 12g sugars, <1g protein.*

Gluten-Free Peanut Butter

Ingredients: peanut butter (peanuts), palm fruit and canola oils, brown sugar, potato starch, sugar, tapioca starch, rice flour, eggs, invert sugar, water, xanthan gum, guar gum, natural flavor, salt, baking soda. contains peanut and egg; may contain soy ingredients

Nutrition (per cookie): 170 calories, 10g fat, 17g carbs, <1g fiber, 8g sugars, 2g protein.*

More Facts on Immaculate Cookie Dough

Price: $4.99 per 12-count package

Availability: Immaculate Cookie Dough is sold at Whole Foods, Sprouts, and other natural supermarkets in the U.S.

Certifications: The Organic varieties of Immaculate Cookie Dough are Certified Organic and Certified Kosher D (for dairy equipment, not ingredients; see our Understanding Kosher Guide). The Gluten-Free varieties of Immaculate Cookie Dough are Certified Gluten Free.

Dietary Notes: By ingredients, Immaculate Cookie Dough  is dairy-free / non-dairy, tree nut-free, and vegetarian. The Organic varieties are also egg-free, peanut-free, soy-free, and vegan. The Gluten-Free varieties are also gluten-free, and the non-peanut butter flavors are made without peanut.*

For More Product Information: Visit the Immaculate Baking Company website at www.immaculatebaking.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.