Kim’s Simple Meals: Organic, Vegan, Gluten-Free, Just-Add-Water (DISCONTINUED)


It appears that Kim’s Simple Meals have been discontinue. They’re no longer available on the company’s website or elsewhere. For other options that are currently available, see our Dairy-Free Pasta & Rice Meal Reviews.

Taking hearty goodness AND ease to a new level, each convenient box of Kim’s Simple Meals is certified organic, made with whole grains and other nutritious plant-based foods, and has “just add water” instructions. Seriously, there are no other ingredients required!

Kim's Simple Meals: Organic, Vegan, Gluten-Free, Just-Add-Water Convenience! Boxed, shelf-stable mixes with 8 servings (macaroni casserole, veggie burger, breakfast sausage & golden waffles).

Covering every meal of the day, Kim’s Simple Meals are currently available in Golden Waffles, Breakfast Sausage, Homestyle Burger and Macaroni Casserole. Truth be told, we did sample the Macaroni Casserole. But I overcooked the noodles and thickened the sauce too much, so I don’t feel that my full review would be fair at this point. Nonetheless, I can comment on a couple of aspects. The box states 8 servings, but there are definitely no more than 4 servings in the Macaroni Casserole. I’m not sure if the other boxes are similarly portioned. Also, the noodles used are surprisingly sizable and definitely casserole worthy.

Price: $6.99 per multi-serve box

The Facts on Kim’s Simple Meals

Certifications: Kim’s Simple Meals are Certified Organic and Certified Kosher Pareve. They are also labeled as vegan and gluten-free, but I can’t verify these as certifications.

Dietary Notes: By ingredients, Kim’s Simple Meals are dairy-free / non-dairy, gluten-free, gluten-free, nut-free, peanut-free, vegan / plant-based and vegetarian. Select varieties are soy-free.*

For More Product Information: Visit the Kim’s Simple Meals website at

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

About Author

Alisa is the founder of, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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