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    You are at:Home»Product Reviews»Dairy-Free Bread Reviews»Kinnikinnick Bread comes in Classic Gluten-Free, Dairy-Free Soft Loaves

    Kinnikinnick Bread comes in Classic Gluten-Free, Dairy-Free Soft Loaves

    5
    By Alisa Fleming on May 6, 2007 Dairy-Free Bread Reviews, Product Reviews

    I’ve professed my love for Kinnikinnick English Muffins, but they also have a whole line of loaves to address. Their current line of Kinnikinnick Bread consists of several “soft” sandwich-style, including White, Whole Grain, Multigrain and Cinnamon Raisin.

    Kinnikinnick Bread Reviews and Info - "Soft" sandwich-style loaves in White, Whole Grain, Multigrain and Cinnamon Raisin. Gluten-free, dairy-free, nut-free, soy-free.

    Kinnikinnick Bread comes in Classic Gluten-Free, Dairy-Free Soft Loaves

    Each slice reportedly holds together well and can be eaten straight up. But like most other gluten-free bread, it develops an excellent texture once toasted. But you be the judge! If you’ve purchased and tried any of the following gluten-free Kinninnick Bread Loaves, leave your rating and review below.

    Cinnamon Raisin

    Kinnikinnick Bread Reviews and Info - "Soft" sandwich-style loaves in White, Whole Grain, Multigrain and Cinnamon Raisin. Gluten-free, dairy-free, nut-free, soy-free.Ingredients: water, raisins, white rice flour, potato starch*, tapioca starch, canola oil*, dried egg whites, corn starch*, sugars (cane sugar, molasses*), cellulose, non-hydrogenated shortening (palm oil, modified palm oil)†, psyllium, yeast, modified cellulose, cultured corn syrup solids*, citric acid, cinnamon, salt, flax meal, vitamin and mineral blend (niacin, iron, thiamine, riboflavin, folic acid), enzymes. *not a product of genetic engineering. †rspo certified. contains: eggs.

    Nutrition (per 2 slices): 160 calories, 3.5g fat, 33g carbs, 5g fiber, 6g sugars, 3g protein.*

    Whole Grain

    Kinnikinnick Bread Reviews and Info - "Soft" sandwich-style loaves in White, Whole Grain, Multigrain and Cinnamon Raisin. Gluten-free, dairy-free, nut-free, soy-free.Ingredients: water, brown rice flour, potato starch*, tapioca starch, canola oil*, dried egg whites, sugars (cane sugar, molasses*), corn starch*, cellulose, teff flour, non-hydrogenated shortening (palm oil, modified palm oil)†, psyllium, yeast, modified cellulose, salt, cultured corn syrup solids*, citric acid, vitamin and mineral blend (niacin, iron, thiamine, riboflavin, folic acid), enzymes. *not a product of genetic engineering. †rspo certified. contains: eggs.

    Nutrition (per 2 slices): 160 calories, 5g fat, 25g carbs, 5g fiber, 2g sugars, 3g protein.*

    Multigrain

    Kinnikinnick Bread Reviews and Info - "Soft" sandwich-style loaves in White, Whole Grain, Multigrain and Cinnamon Raisin. Gluten-free, dairy-free, nut-free, soy-free.Ingredients: water, potato starch*, brown rice flour, tapioca starch, canola oil*, sugars (cane sugar, molasses*), dried egg whites, corn starch*, cellulose, sunflower seeds, flax seeds, non-hydrogenated shortening (palm oil, modified palm oil)†, psyllium, teff flour, quinoa, modified cellulose, yeast, flax meal, salt, cultured corn syrup solids*, citric acid, vitamin and mineral blend (niacin, iron, thiamine, riboflavin, folic acid), enzymes. *not a product of genetic engineering. †rspo certified. contains: eggs.

    Nutrition (per 2 slices): 150 calories, 6g fat, 22g carbs, 5g fiber, 1 g sugars, 3g protein.*

    White (also available as Dinner Rolls, Hamburger Buns, and Hot Dog Buns)

    Kinnikinnick Bread Reviews and Info - "Soft" sandwich-style loaves in White, Whole Grain, Multigrain and Cinnamon Raisin. Gluten-free, dairy-free, nut-free, soy-free.Ingredients: water, white rice flour, potato starch*, tapioca starch, canola oil*, cane sugar, dried egg whites, corn starch*, cellulose, non-hydrogenated shortening (palm oil, modified palm oil)†, psyllium, modified cellulose, yeast, salt, cultured corn syrup solids*, citric acid, vitamin and mineral blend (niacin, iron, thiamine, riboflavin, folic acid), enzymes. *not a product of genetic engineering. †rspo certified. contains: eggs.

    Nutrition (per 2 slices): 140 calories, 4g fat, 24g carbs, 5g fiber, 1g sugars, 2g protein.*

    Kinnikinnick Bread: Gluten-Free, Dairy-Free, Soft Loaves and Buns

    More Facts on Kinnikinnick Bread

    Price: $6.15 per 17.8-ounce loaf

    Availability: Kinnikinnick Bread is sold at Safeway, Sobey’s, Walmart, and other stores in Canada. Look for it in the freezer section. In the U.S., it isn’t as well distributed, but is available to order online via the company’s website below (they have U.S. and Canadian ordering).

    Certifications: Kinnikinnick Bread is Certified Kosher Parve.

    Dietary Notes: By ingredients, Kinnikinnick Bread is dairy-free / non-dairy, gluten-free, nut-free, peanut-free, soy-free, and vegetarian.*

    For More Product Information: Visit the Kinnikinnick website at www.kinnikinnick.com.

    *Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

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    Alisa Fleming
    • Website

    Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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    5 Comments

    1. Inea Ali on December 16, 2019 5:53 pm

      Love this bread! The BEST gluten free bread I have ever eaten. Its soft, it tastes so close to wheat bread.
      I’m so happy and so thankful!!!

    2. JoAnn Belanger on May 7, 2014 7:18 pm

      I have a package of Kinnikwik bread and bun mix. I would like to make it into banana bread. What must I do other than add bananas?

      • Alisa Fleming on May 8, 2014 9:07 am

        I have no idea! You might want to contact Kinnikinnick directly for guidance.

    3. SHARRON SANKAR on May 8, 2013 5:28 am

      I have a wheat allergy and I am looking for wheat free foods. I recently bought a bag of “wheat free gluten free” muffins in Trinidad but they were veeeery expensive. While a lot of your products online state “gluten free” I can’t seem to find any that states “wheat free”.

      I am interested in your wheat free products and their prices.

      • Alisa Fleming on May 11, 2013 6:37 am

        Hi Sharron, we’re not affiliated with Kinnikinnick. See the links in this post to go to their website. But in general, if a product states gluten-free, it is wheat-free. Also, check the ingredient statement – if you are in the US, wheat has to be declared.

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