Move over Boursin. Kite Hill Soft Spreadable Cheese Alternative is here, and it’s available in two soft, smooth, dairy-free and vegan-friendly flavors. The Garlic and Herb combines the classic pungency of garlic with zesty herbs, and the Cracked Black Pepper has a smoky, mild spice.
Hold On To Your Vegan Crackers, Kite Hill Soft Spreadable Cheese is Here
Kite Hill Soft Spreadable Cheese are cultured and enriched with mushroom extract to help capture the essence of cheese’s umami. Kite Hill’s latest formula is also free of gums, for a creamier and more natural consistency. Once you buy and try it, be sure to leave your own rating and review below to let us know if you think they’re right!
Garlic and Herb
Ingredients: almond milk (water, almonds), dehydrated garlic, dehydrated onions, salt, rice starch, cane sugar, spices, potato starch, mushroom extract, enzyme, tartaric acid, cultures. Contains: tree nuts (almonds).*
Nutrition (per 2 tablespoons): 60 calories, 5g fat, 4g carbs, 1g fiber, 1g sugars (includes 0g added sugars), 2g protein.*
Cracked Black Pepper
Nutrition (per 2 tablespoons): 60 calories, 5g fat, 3g carbs, 1g fiber, 0g sugars (includes 0g added sugars), 2g protein.*
More Facts on Kite Hill Soft Spreadable Cheese
- Price: $8.99 per 8-ounce tub
- Availability: Kite Hill Soft Spreadable Cheese is available in the refrigerated section of Whole Foods, Target, and other natural food stores across the U.S.
- Certifications: Kite Hill Soft Spreadable Cheese is Non-GMO Verified and Certified Kosher DE (for dairy equipment, not ingredients; see our Understanding Kosher Guide).
- Dietary Notes: By ingredients, Kite Hill Soft Spreadable Cheese is dairy-free / non-dairy, egg-free, gluten-free, grain-free, peanut-free, soy-free, vegan, paleo, keto, and vegetarian.
- For More Product Information: Visit the Kite Hill website at www.kite-hill.com.
*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.
