Magnum Non-Dairy, known as Magnum Vegan outside of North America, is once again making headlines. These dairy-free ice cream bars originally launched in 2018. In 2020, they added a Sea Salt Caramel flavor. And to kick off this new year, Magnum has unveiled two new non-dairy options: Hazelnut Crunch Bars and Minis. The minis include six little bars, three Classic and three Almond.
Magnum Non-Dairy Ice Cream Bars Dip into More Vegan Flavors
Magnum’s Vegan and Non-Dairy ice cream bars are made with a vegan ice cream that isn’t straight up coconut. It’s a creamy emulsion of coconut oil, pea protein, and sweetener to let the vanilla, caramel, and nut flavors shine. The crackly outer shell is a Rainforest Alliance Certified non-dairy chocolate. We’ve got more details below, and welcome you to leave your own product rating and review below!
Hazelnut Crunch
This sweet and salty treat contains dairy-free hazelnut ice cream, a salted caramel swirl, and a chocolate dip dotted with caramelized hazelnuts.
U.S. Ingredients: water, sugar, glucose-fructose syrup (wheat, corn), cocoa butter, chocolate, coconut oil, hazelnut, less than 2% of: fructose, pea protein, cocoa powder, sunflower lecithin, hazelnut oil, sea salt, guar gum, locust bean gum, natural flavor, citric acid, caramel color, mono and digylcerides. contains hazelnut and wheat. may contain other tree nuts and soy.*
Nutrition (per 3-ounce bar): 240 calories, 15g fat, 26g carbs, 2g fiber, 20g sugars (includes 19g added sugar), 2g protein.*
Sea Salt Caramel
Unlike the other two, this flavor is made with a sea salt caramel dairy-free ice cream that’s dipped in a vegan milk chocolate shell.
Nutrition (per 3-ounce bar): 230 calories, 14g fat, 26g carbs, 0g fiber, 20g sugars, 1g protein.*
Almond
This is essentially the same as the Classic, but the chocolate coating is filled with crunchy almond pieces.
Nutrition (per 3-ounce bar): 250 calories, 16g fat, 25g carbs, 0g fiber, 19g sugars, 2g protein.*
Classic
A vegan vanilla ice cream is enclosed in a rich robe of sweet non-dairy Belgian chocolate.
Nutrition (per 3-ounce bar): 230 calories, 14g fat, 26g carbs, 0g fiber, 20g sugars, 1g protein.*
Mini
This is a combo pack of the Classic and Almond Magnum Non-Dairy Ice Cream Bars in a mini format.
Nutrition (per 1.85-ounce bar): 137 calories, 8g fat, 15g carbs, <1g fiber, 11g sugars, <1g protein.*
More Allergen Notes & Country Variations
These frozen dessert bars are called “Magnum Vegan” in countries outside of the U.S., but “Magnum Non-Dairy” in the U.S. And the ingredients do vary just a little in other countries. For example, wheat is not listed in the U.K. ingredients, but a “may contain” warning for milk is. Nonetheless, they’re made without dairy ingredients in both countries. But as always, check the product, and contact the manufacturer if you are dealing with a severe food allergy.
More Facts on Magnum Non-Dairy Ice Cream Bars
- Price: $4.49 per 3-pack of full-size bars; $5.29 per 6-pack of mini bars
- Availability: Magnum Non-Dairy Ice Cream Bars are available in the freezer section of major grocers throughout the U.S. Look for them in Target stores, Albertsons family of stores, and Kroger family of stores. Their sister products, Magnum Vegan Frozen Dessert Bars are available in the UK, Australia, Finland, and Sweden.
- Certifications: Magnum Non-Dairy Ice Cream Bars are Certified Vegan and Rainforest Alliance Certified.
- Dietary Notes: By ingredients, Magnum Non-Dairy Ice Cream Bars are dairy-free / non-dairy, egg-free, peanut-free, soy-free, vegan, and vegetarian.*
- For More Product Information: Visit the Magnum website at www.magnumicecream.com.
*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.
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What Others Are Saying ...
Nice!
The initial bite of the bar is decadent. The chocolate has floral notes which I didn’t expect for a national brand. It was creamy and not too sweet. Then after I swallowed and breathed in it tasted skunky or medicinal. In other words, unpleasant and disappointing. It also tastes like there’s a lot of additives because it tastes alcoholic and hovers on the back of your pallet. I figured this brand was more adept with flavor profiles. If you’re scarfing down in a munchie haze, these will do.
Amazing
I was diagnosed with a dairy allergy a couple of years ago, and while there are some good dairy-free substitutes out there, these Magnum bars are by far my favorite. A little expensive, but worth it.
Holy Moly......incredible tasting!
Good Lord…….how is it possible to make a dairy free bar that tastes better than dairy???
Sadly I didn’t realize there was wheat in them. Probably a good thing! If these were around all the time I would be in trouble!
DE LOS DIOSES
LOVE IT IM VEGAN I FOUND IT AND IM IN LOVE!!!!!
glad they're making better items for dairy free people..
I’ll be trying these for my son who is dairy allergic…
Awesome !
My fav is the classic but very hard to find. So the almond is almost just as good. The only thing lacking in the almond bar is that it isn’t dark chocolate. I only buy one box a week cause I don’t trust myself to stop eating them.
All good
I tried it but it caused me a lot of gas but i have to say that it was really good plan on getting more kins of expensive thou
Great tasting but not great for the tummy!
Love these frozen treats but I suffer from irritable bowel and they cause terrible gas and bloating. Apparently the guar gum. It is a natural laxative. Also I am allergic to corn and thids is a hidden ingredient under the name glucose. Great taste, but for me a very occasional treat.
Almond Crunch Bar
Save your money! The coating was okay, the ice cream is terrible.
Yuk
Fell apart, tastes far too sweet and tastes of nothing but sugar
