Magnum Non-Dairy Ice Cream Bars Dip into More Vegan Flavors

0

Magnum Non-Dairy, known as Magnum Vegan outside of North America, is once again making headlines. These dairy-free ice cream bars originally launched in 2018. In 2020, they added a Sea Salt Caramel flavor. And to kick off this new year, Magnum has unveiled two new non-dairy options: Hazelnut Crunch Bars and Minis. The minis include six little bars, three Classic and three Almond.

Magnum Non-Dairy Ice Cream Bars Reviews & Info - 4 flavors, now in the U.S., U.K. Australia, Finland and Sweden. We have ingredients, ratings, and more .... (pictured: New Hazelnut Crunch and Minis!)

Magnum Non-Dairy Ice Cream Bars Dip into More Vegan Flavors

Magnum’s Vegan and Non-Dairy ice cream bars are made with a vegan ice cream that isn’t straight up coconut. It’s a creamy emulsion of coconut oil, pea protein, and sweetener to let the vanilla, caramel, and nut flavors shine. The crackly outer shell is a Rainforest Alliance Certified non-dairy chocolate. We’ve got more details below, and welcome you to leave your own product rating and review below!

Hazelnut Crunch

This sweet and salty treat contains dairy-free hazelnut ice cream, a salted caramel swirl, and a chocolate dip dotted with caramelized hazelnuts.

Magnum Non-Dairy Ice Cream Bars Reviews & Info - 4 flavors, now in the U.S., U.K. Australia, Finland and Sweden. We have ingredients, ratings, and more .... (pictured: New Hazelnut Crunch and Minis!)U.S. Ingredients: water, sugar, glucose-fructose syrup (wheat, corn), cocoa butter, chocolate, coconut oil, hazelnut, less than 2% of: fructose, pea protein, cocoa powder, sunflower lecithin, hazelnut oil, sea salt, guar gum, locust bean gum, natural flavor, citric acid, caramel color, mono and digylcerides. contains hazelnut and wheat. may contain other tree nuts and soy.*

Nutrition (per 3-ounce bar): 240 calories, 15g fat, 26g carbs, 2g fiber, 20g sugars (includes 19g added sugar), 2g protein.*

Sea Salt Caramel

Unlike the other two, this flavor is made with a sea salt caramel dairy-free ice cream that’s dipped in a vegan milk chocolate shell.

Magnum Non-Dairy Ice Cream Bars Have Gone Global - 3 flavors, now in the U.S., U.K. Australia, Finland and Sweden. We have ingredients, ratings, and more ....U.S. Ingredients: water, sugar, glucose-fructose syrup (wheat), cocoa butter, chocolate, coconut oil, less than 2% of: pea protein, sea salt, sunflower lecithin, natural flavor, guar gum, locust bean gum, distilled monoglycerides, caramel color, mono and diglycerides. Contains wheat.*

Nutrition (per 3-ounce bar): 230 calories, 14g fat, 26g carbs, 0g fiber, 20g sugars, 1g protein.*

Almond

This is essentially the same as the Classic, but the chocolate coating is filled with crunchy almond pieces.

Magnum Non-Dairy Ice Cream Bars Have Gone Global - 3 flavors, now in the U.S., U.K. Australia, Finland and Sweden. We have ingredients, ratings, and more ....U.S. Ingredients: water, sugar, glucose syrup (wheat, corn), cocoa butter, chocolate, coconut oil, almonds, less than 2% of: pea protein, sunflower lecithin, natural and artificial flavor, guar gum, locust bean gum, salt, vanilla beans, mono and diglycerides, carrageenan, beta carotene. Contains wheat.*

Nutrition (per 3-ounce bar): 250 calories, 16g fat, 25g carbs, 0g fiber, 19g sugars, 2g protein.*

Classic

A vegan vanilla ice cream is enclosed in a rich robe of sweet non-dairy Belgian chocolate.

Magnum Non-Dairy Ice Cream Bars Have Gone Global - 3 flavors, now in the U.S., U.K. Australia, Finland and Sweden. We have ingredients, ratings, and more ....U.S. Ingredients: water, sugar, glucose syrup (wheat, corn), cocoa butter, chocolate, coconut oil, less than 2% of: pea protein, sunflower lecithin, natural and artificial flavor, guar gum, locust bean gum, salt, vanilla beans, mono and diglycerides, carrageenan, beta carotene. Contains wheat.*

Nutrition (per 3-ounce bar): 230 calories, 14g fat, 26g carbs, 0g fiber, 20g sugars, 1g protein.*

Mini

This is a combo pack of the Classic and Almond Magnum Non-Dairy Ice Cream Bars in a mini format.

Magnum Non-Dairy Ice Cream Bars Reviews & Info - 4 flavors, now in the U.S., U.K. Australia, Finland and Sweden. We have ingredients, ratings, and more .... (pictured: New Hazelnut Crunch and Minis!)U.S. Ingredients: classic mini ingredients: water, sugar, cocoa butter, chocolate, glucose-fructose syrup, (wheat, corn), coconut oil, less than 2% of: fructose, pea protein, sunflower lecithin, locust bean gum, guar gum, sea salt, vegetable juice (for color), vanilla bean specks, natural flavor, fruit juice (for color), citric acid. contains wheat. may contain tree nuts and soy. almond mini ingredients: water, sugar, cocoa butter, chocolate, glucose-fructose syrup, (wheat, corn), coconut oil, almonds, less than 2% of: fructose, pea protein, sunflower lecithin, locust bean gum, guar gum, sea salt, vegetable juice (for color), citric acid. contains almond and wheat.*

Nutrition (per 1.85-ounce bar): 137 calories, 8g fat, 15g carbs, <1g fiber, 11g sugars, <1g protein.*

More Allergen Notes & Country Variations

These frozen dessert bars are called “Magnum Vegan” in countries outside of the U.S., but “Magnum Non-Dairy” in the U.S. And the ingredients do vary just a little in other countries. For example, wheat is not listed in the U.K. ingredients, but a “may contain” warning for milk is. Nonetheless, they’re made without dairy ingredients in both countries. But as always, check the product, and contact the manufacturer if you are dealing with a severe food allergy.

More Facts on Magnum Non-Dairy Ice Cream Bars

  • Price: $4.49 per 3-pack of full-size bars; $5.29 per 6-pack of mini bars
  • Availability: Magnum Non-Dairy Ice Cream Bars are available in the freezer section of major grocers throughout the U.S. Look for them in Target stores, Albertsons family of stores, and Kroger family of stores. Their sister products, Magnum Vegan Frozen Dessert Bars are available in the UK, Australia, Finland, and Sweden.
  • Certifications: Magnum Non-Dairy Ice Cream Bars are Certified Vegan and Rainforest Alliance Certified.
  • Dietary Notes: By ingredients, Magnum Non-Dairy Ice Cream Bars are dairy-free / non-dairy, egg-free, peanut-free, soy-free, vegan, and vegetarian.*
  • For More Product Information: Visit the Magnum website at www.magnumicecream.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

Average Reader Review

4.7
Rated 4.7 out of 5
4.7 out of 5 stars (based on 61 reviews)
Excellent85%
Very good8%
Average2%
Poor0%
Terrible5%

Leave Your Rating & Review for This Product

What Others Are Saying ...

glad they're making better items for dairy free people..

Rated 5 out of 5
January 15, 2022

I’ll be trying these for my son who is dairy allergic…

Avatar for karen
karen

Awesome !

Rated 5 out of 5
October 20, 2021

My fav is the classic but very hard to find. So the almond is almost just as good. The only thing lacking in the almond bar is that it isn’t dark chocolate. I only buy one box a week cause I don’t trust myself to stop eating them.

Avatar for Robert Flores
Robert Flores

All good

Rated 4 out of 5
October 17, 2021

I tried it but it caused me a lot of gas but i have to say that it was really good plan on getting more kins of expensive thou

Avatar for Donna selner
Donna selner

Great tasting but not great for the tummy!

Rated 3 out of 5
September 15, 2021

Love these frozen treats but I suffer from irritable bowel and they cause terrible gas and bloating. Apparently the guar gum. It is a natural laxative. Also I am allergic to corn and thids is a hidden ingredient under the name glucose. Great taste, but for me a very occasional treat.

Avatar for Penny Ferguson
Penny Ferguson

Almond Crunch Bar

Rated 1 out of 5
September 2, 2021

Save your money! The coating was okay, the ice cream is terrible.

Avatar for marge bergman
marge bergman

Yuk

Rated 1 out of 5
July 23, 2021

Fell apart, tastes far too sweet and tastes of nothing but sugar

Avatar for Lin
Lin

Excellent

Rated 5 out of 5
July 19, 2021

I have no allergies, so am judging this from a position of being able to choose anything, and this is an excellent product- nuff said!

Avatar for PMC
PMC

Delicious but...

Rated 4 out of 5
June 2, 2021

I tried these because I am allergic to dairy and wheat but didn’t realize they had wheat in them until I ate one and soon started itching. Thought maybe they had dairy in them until I read the ingredients and seen there was wheat in them so had to quickly take a allergy pill. So disappointing because they are delicious. Wish you could replace the wheat with gluten-free flour.

Avatar for Jackie Burton
Jackie Burton

Love it!

Rated 5 out of 5
May 31, 2021

I honestly eat one if these each day.

Avatar for Eva
Eva

Not a vegan, just like these ice creams!

Rated 5 out of 5
May 27, 2021

I bought these bars for a non-dairy guest at dinner, and really I loved them too! We all loved them. Very very unexpectedly good! Give them a go!

Avatar for Jenni
Jenni

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

Comments are closed.