Magnum Non-Dairy Ice Cream Bars Dip into Three Vegan Flavors

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If you’re longing for that delicious crack of chocolate as it gives way to creamy ice cream, then you might be excited to know that Magnum has a non-dairy line. (Yes, in this case non-dairy means dairy-free!) The popular ice cream bar maker launched two varieties of their Vegan ice cream bars in the U.K. and Australia late in 2018. They then launched very similar Non-Dairy ice cream bars in the U.S. in early 2019. And now they’re adding a third flavor: Sea Salt Caramel!

Magnum’s Vegan and Non-Dairy ice cream bars are made with a vegan ice cream that isn’t straight up coconut. It’s a creamy emulsion of coconut oil, pea protein, and sweetener to let the vanilla and caramel flavors shine. The outer shell is a Rainforest Alliance Certified non-dairy chocolate. We’ve got more details here on the ingredients, and welcome you to leave your own product rating and review below!

Magnum Non-Dairy Ice Cream Bars Have Gone Global - 3 flavors, now in the U.S., U.K. Australia, Finland and Sweden. We have ingredients, ratings, and more ....

Magnum Non-Dairy Ice Cream Bars Dip into Three Vegan Flavors

These frozen dessert bars are called “Magnum Vegan” in countries outside of the U.S., but “Magnum Non-Dairy” in the U.S. And the ingredients do vary just a little in other countries. For example, wheat is not listed in the U.K. ingredients, but a “may contain” warning for milk is. Nonetheless, they’re made without dairy ingredients in both countries. But as always, check the product, and contact the manufacturer if you are dealing with a severe food allergy.

Classic

A vegan vanilla ice cream is enclosed in a rich robe of sweet non-dairy Belgian chocolate.

Magnum Non-Dairy Ice Cream Bars Have Gone Global - 3 flavors, now in the U.S., U.K. Australia, Finland and Sweden. We have ingredients, ratings, and more ....U.S. Ingredients: water, sugar, glucose syrup (wheat, corn), cocoa butter, chocolate, coconut oil, less than 2% of: pea protein, sunflower lecithin, natural and artificial flavor, guar gum, locust bean gum, salt, vanilla beans, mono and diglycerides, carrageenan, beta carotene. Contains wheat.*

Nutrition (per 3-ounce bar): 230 calories, 14g fat, 26g carbs, 0g fiber, 20g sugars, 1g protein.*

Almond

This is essentially the same as the Classic, but the chocolate coating is filled with crunchy almond pieces.

Magnum Non-Dairy Ice Cream Bars Have Gone Global - 3 flavors, now in the U.S., U.K. Australia, Finland and Sweden. We have ingredients, ratings, and more ....U.S. Ingredients: water, sugar, glucose syrup (wheat, corn), cocoa butter, chocolate, coconut oil, almonds, less than 2% of: pea protein, sunflower lecithin, natural and artificial flavor, guar gum, locust bean gum, salt, vanilla beans, mono and diglycerides, carrageenan, beta carotene. Contains wheat.*

Nutrition (per 3-ounce bar): 250 calories, 16g fat, 25g carbs, 0g fiber, 19g sugars, 2g protein.*

Sea Salt Caramel (new in 2020!)

Unlike the other two, this flavor is made with a sea salt caramel dairy-free ice cream that’s dipped in a vegan milk chocolate shell.

Magnum Non-Dairy Ice Cream Bars Have Gone Global - 3 flavors, now in the U.S., U.K. Australia, Finland and Sweden. We have ingredients, ratings, and more ....U.S. Ingredients: water, sugar, glucose-fructose syrup (wheat), cocoa butter, chocolate, coconut oil, less than 2% of: pea protein, sea salt, sunflower lecithin, natural flavor, guar gum, locust bean gum, distilled monoglycerides, caramel color, mono and diglycerides. Contains wheat.*

Nutrition (per 3-ounce bar): 230 calories, 14g fat, 26g carbs, 0g fiber, 20g sugars, 1g protein.*

More Facts on Magnum Non-Dairy Ice Cream Bars

Price: $4.49 to $5.99 per 3-pack of frozen desert bars

Availability: Magnum Non-Dairy Ice Cream Bars are available in the freezer section of major grocers throughout the U.S. Their sister products, Magnum Vegan Frozen Dessert Bars are available in the UK, Australia, Finland, and Sweden.

Certifications: Magnum Non-Dairy Ice Cream Bars are Certified Vegan and Rainforest Alliance Certified.

Dietary Notes: By ingredients, Magnum Non-Dairy Ice Cream Bars are dairy-free / non-dairy, egg-free, peanut-free, soy-free, vegan, and vegetarian.*

For More Product Information: Visit the Magnum website at www.magnumicecream.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

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What Others Are Saying ...

At Last!

5.0 rating
September 26, 2020

Finally after all these years a decent dairy free ice cream. Thank you! It wasn’t that difficult and everyone is going mad over them who are dairy intolerant.

Lily

Well well well

5.0 rating
August 26, 2020

These ice creams are killa good in my opinion better than the original magnum…they just melt in your mouth yum yum, 5 stars all day

Torri

Delicious!

5.0 rating
August 24, 2020

I bought the almond bars because a friend suggested them. These are the BEST non dairy bars. They are so creamy and the chocolate/almond shell is just perfect. I can enjoy ice cream flavor without any worries of feeling sick afterward. 🙂

Brenda

Delicious!

5.0 rating
August 24, 2020

Taste just like ice cream.

Tru

Creamy, excellent chocolate shell! Truly the very best!🤗

5.0 rating
August 23, 2020

The best non dairy bars that I have ever tried! Better than real dairy!
Excellent combo of ingredients! You will be hooked!

SHARIE Regan

stupid good

5.0 rating
August 19, 2020

there is no way you can tell this is non dairy in fact better than dairy

Mo

Pleasantly surprised

5.0 rating
July 21, 2020

I saw these in the store the other day and decided to give them a try. I usually purchase So Delicious vegan ice cream sandwiches and these are less expensive. They were really good!

Tiffany

Magnum vegan icecreams- amazing

5.0 rating
May 31, 2020

the vegan ice cream is so smooth and delicious. the Vegan chocolate is so crunchy and yum yum yum. thanks Magnum, more where that came from!

Jess

Just tastes like sugar and water

1.0 rating
May 20, 2020

I have had numerous non-dairy ice creams, mainly sorbets/coconut cream based ones so i had that expectation of quality of and flavour. I bought these expecting to taste like creamy vanilla and chocolate, but gross! Just tasted like frozen syrupy diluted milk and water…never ever again. I recommend Halo tops dairy free ice creams, they taste really good. But this one was not pleasant to try, we chucked the rest in the bin, no one in my family liked it. :S

Hazel

Can't believe it's not dairy ice cream

5.0 rating
May 11, 2020

This is truly yummy, only question I have is can I get this in a pint without the chocolate?

Jennifer

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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