If you’re longing for that delicious crack of chocolate as it gives way to creamy ice cream, then you might be excited to know that Magnum has a non-dairy line. The popular ice cream bar maker launched two varieties of Vegan ice cream bars in the U.K. and Australia late last year. And they have since launched very similar Non-Dairy ice cream bars in the U.S.
Magnum’s Vegan and Non-Dairy ice cream bars are made with a vanilla ice cream that isn’t straight up coconut. It’s a creamy emulsion of coconut oil, pea protein, and sweetener to let the vanilla shine. The outer shell is a Rainforest Alliance Certified non-dairy chocolate. We’ve got more details here on the ingredients, and welcome you to leave your own product rating and review below!
Magnum Non-Dairy Ice Cream Bars Have Gone Global
These frozen dessert bars are called “Magnum Vegan” in countries outside of the U.S., but “Magnum Non-Dairy” in the U.S. And the ingredients do vary just a little in other countries. For example, wheat is not listed in the U.K. ingredients, but a “may contain” warning for milk is. As always, check the product and with the manufacturer!
But no matter which country you’re in, you should be able to find Magnum’s dairy-free bars in both Classic and Almond.
A vegan vanilla ice cream is enclosed in a rich robe of sweet non-dairy Belgian chocolate.
U.S. Ingredients: water, sugar, glucose syrup (wheat, corn), cocoa butter, chocolate, coconut oil, less than 2% of: pea protein, sunflower lecithin, natural and artificial flavor, guar gum, locust bean gum, salt, vanilla beans, mono and diglycerides, carrageenan, beta carotene.*
Nutrition (per 3-ounce bar): 230 calories, 14g fat, 26g carbs, 0g fiber, 20g sugars, 1g protein.*
This is essentially the same as the Classic, but the chocolate coating is filled with crunchy almond pieces.
U.S. Ingredients: water, sugar, glucose syrup (wheat, corn), cocoa butter, chocolate, coconut oil, almonds, less than 2% of: pea protein, sunflower lecithin, natural and artificial flavor, guar gum, locust bean gum, salt, vanilla beans, mono and diglycerides, carrageenan, beta carotene.*
Nutrition (per 3-ounce bar): 250 calories, 16g fat, 25g carbs, 0g fiber, 19g sugars, 2g protein.*
More Facts on Magnum Non-Dairy Ice Cream Bars
Price: $4.99 per 3-pack of frozen desert bars
Availability: Magnum Non-Dairy Ice Cream Bars are available in the freezer section of major grocers throughout the U.S. Their sister products, Magnum Vegan Frozen Dessert Bars are available in the UK, Australia, Finland, and Sweden.
Certifications: Magnum Non-Dairy Ice Cream Bars are Certified Vegan and Rainforest Alliance Certified.
Dietary Notes: By ingredients, Magnum Non-Dairy Ice Cream Bars are dairy-free / non-dairy, egg-free, peanut-free, soy-free, vegan, and vegetarian.*
For More Product Information: Visit the Magnum website at www.magnumicecream.com.
*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.
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What Others Are Saying ...
As lactose intolerant for years i only could eat fruity ice cream and looked yearning at my family enjoying creamy ice cream.
This vegan magnum is perfect! I love it!! Finally I can enjoy a creamy ice cream !
Bought these today at Walmart. Pretty sure the price was less than $4. So creamy and tasty and the crunch of the outside was lovely. My husband had a regular Magnum bar and it was nice to not be eyeing his. 🙂
Need more flavors
These are the best thing every my whole family loves them.We just want them in more flavor And in the 1/4 gallon size we live in Ventura California any feedback would be awesome
All the taste without the cruelty
Magnum non dairy review
I’ve tried both variations of the Magnum non dairy bars and absolutely love them. The classics chocolate is delicate and melts almost immediately in your mouth. The over cream is self is soft and delicate. The texture is perfect and the flavor is not overpowering. Highly recommend
I tried the Classic and was beyond impressed with the flavor in these bars. These taste SO good that you cannot tell these are allergy friendly.
Had to actually stop buying because i would eat a whole box a night!!!
Now for special treats only!
I prefer the almond one, not such a fan of the classic 😍😍😍
Classic non-dairy Magnum review
I really think this is probably the creamiest non-dairy icecream I have tried! All I was hoping it’d be. Have not tried the Almond one yet.
These are so good, non I have to try to hold back from wanting them to offer
Can’t time that they are dairy free