My/Mo Dairy-Free Mochi Ice Cream is Now in 5 Cashew-Based Flavors

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I have to admit, I haven’t tasted much frozen mochi in my life. Most varieties contain dairy, making them off limits. So I was intrigued when I learned about My/Mo Dairy-Free Mochi Ice Cream. I expected it to have a coconut filling, but it actually has a cashew ice cream center.

They originally launched their dairy-free line with four flavors. Each one has a creamy ice cream filling made from cashews, and is enrobed in a chewy mochi rice coating. But they added a fifth flavor in 2020 that also has a surprise filling in the middle.

My/Mo Dairy-Free Mochi Ice Cream Reviews and Information - made with Cashew Cream.

My/Mo Dairy-Free Mochi Ice Cream is Now in 5 Cashew-Based Flavors

My/Mo makes a large line of mochi ice cream that’s made with dairy, and the packaging used to look very similar to the dairy-free varieties. Fortunately, they’ve updated the packaging, so the dairy-free mochi ice cream now has a noticeable “plant-based – non-dairy” label across the top (shown in these photos). Make sure you pick up the right one! And once you’ve tried it, you can leave your own rating and review below.

Neapolitan

My/Mo Dairy-Free Mochi Ice Cream Reviews and Information - made with Cashew Cream.Ingredients: frozen dessert ingredients: cashew milk (water, cashews, canola oil), strawberry puree (strawberries, sugar, water, natural flavor, salt), sugar, natural vanilla flavor, natural flavors, stabilizer (gum acacia, guar gum, locust bean gum), sea salt. mochi dough ingredients: sugar, water, sweet rice flour, trehalose, corn starch, natural flavors, purple carrot juice (color), caramel color, beet juice concentrate (color), citric acid. Contains: cashews. Processed in a facility that also processes peanuts, tree nuts, milk and eggs.*

Nutrition (per piece): 100 calories, 1.5g fat, 19g carbs, 0g fiber, 14g sugars (includes 13g added sugars), 1g protein.*

Vanilla

My/Mo Dairy-Free Mochi Ice Cream Reviews and Information - made with Cashew Cream.Ingredients: frozen dessert ingredients: cashew milk (water, cashews, canola oil), sugar, natural vanilla flavor, natural flavors, stabilizer (gum acacia, guar gum, locust bean gum), sea salt. mochi dough ingredients: sugar, water, sweet rice flour, trehalose, corn starch. Contains: cashews. Processed in a facility that also processes peanuts, tree nuts, milk and eggs.*

Nutrition (per piece): 100 calories, 2g fat, 19g carbs, 0g fiber, 13g sugars (includes 13g added sugars), 1g protein.*

Strawberry

My/Mo Dairy-Free Mochi Ice Cream Reviews and Information - made with Cashew Cream.Ingredients: frozen dessert ingredients: cashew milk (water, cashews, canola oil), sugar, strawberry puree (strawberries, sugar, water, natural flavor, salt), natural strawberry flavor, natural flavors, stabilizer (gum acacia, guar gum, locust bean gum), citric acid, beet juice concentrate (color), sea salt, malic acid. mochi dough ingredients: sugar, water, sweet rice flour, trehalose, corn starch, beet juice concentrate (color), citric acid. Contains: cashews. Processed in a facility that also processes peanuts, tree nuts, milk and eggs.*

Nutrition (per piece): 100 calories, 1.5g fat, 19g carbs, 0g fiber, 14g sugars (includes 13g added sugars), 1g protein.*

Chocolate

My/Mo Dairy-Free Mochi Ice Cream Reviews and Information - made with Cashew Cream.Ingredients: frozen dessert ingredients: cashew milk (water, cashews, canola oil), sugar, organic cocoa processed with alkali, stabilizer (gum acacia, guar gum, locust bean gum), sea salt, natural vanilla flavor, natural flavors. mochi dough ingredients: sugar, water, sweet rice flour, trehalose, corn starch, purple carrot juice (color), caramel color, beet juice concentrate (color), citric acid. Contains: cashews. Processed in a facility that also processes peanuts, tree nuts, milk and eggs.*

Nutrition (per piece): 100 calories, 2g fat, 19g carbs, 0g fiber, 13g sugars (includes 13g added sugars), 1g protein.*

Salted Caramel

My/Mo Dairy-Free Mochi Ice Cream Reviews and Information - made with Cashew Cream.Ingredients: frozen dessert ingredients: cashew milk (water, cashews, canola oil), sugar, natural flavors, stabilizer (gum acacia, guar gum, locust bean gum), sea salt, caramel color. mochi dough ingredients: sugar, water, sweet rice flour, trehalose, corn starch, caramel color. Contains: cashews. Processed in a facility that also processes peanuts, tree nuts, milk and eggs.*

Nutrition (per piece): 100 calories, 2g fat, 19g carbs, 0g fiber, 13g sugars (includes 13g added sugars), 1g protein.*

My/Mo Dairy-Free Mochi Cashew Cream Frozen Dessert (Reivew) - Vegan, Gluten-Free & Soy-Free Ice Cream Treats

More Facts on My/Mo Dairy-Free Mochi

Price: $6.99 per 6-pack of dairy-free mochi.

Availability: My/Mo Dairy-Free Mochi can be found in the freezer section at select grocers in the U.S. It can also be purchased via Amazon.

Certifications: My/Mo Dairy-Free Mochi is Certified Kosher D (for dairy equipment, not ingredients; see our Understanding Kosher Guide).

Dietary Notes: By ingredients, My/Mo Dairy-Free Mochi is dairy-free / non-dairy, egg-free, gluten-free, peanut-free, soy-free, vegan, and vegetarian.*

For More Product Information: Visit the My/Mo website at www.mymomochi.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

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What Others Are Saying ...

I'd recommend these to anyone

4.0 rating
May 26, 2020

The chewy, sweet shell of mochi is a fun experience! It becomes a bit tricky to eat as it melts, but it was still tasty. We sampled two flavors …
Vanilla: The frozen dessert center was initially quite creamy, but it had a slightly watery finish. The vanilla flavor was pleasant, but it didn’t wow with that warm, sweet, earthiness that I adore. Overall, it was fulfilling, tasty, and indulgent. I just wanted a little more oomph.
Strawberry: Somehow the strawberry ice cream seemed creamier than the vanilla and it had an amazing bright, fresh strawberry flavor. In fact, it was bursting with fruitiness! I would recommend these bites to anyone, dairy-free or not.

Alisa Fleming

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

2 Comments

  1. I can’t wait until these are available in my area. I also hope they’ll add cashew cream versions of their green tea and mango varieties too!