Oatly Ice Cream Rolls out in 7 Allergy-Friendly Flavors

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Trendy Oatly is arguably the founder of the oat milk movement, but they weren’t the first ones to release oatmilk ice cream. So Delicious and Perry’s beat them to the punch. Nonetheless, Oatly is churning up the frozen dessert scene with a big launch of seven flavors. They have an ice cream truck traveling around Southern California for the summer, and are now shipping their pints to grocery stores across the country.

Dairy-Free Oatly Ice Cream Information and Review - 7 Vegan Flavors and we have the ingredients, ratings, and more. All soy-free and nut-free too.

Oatly Ice Cream Rolls into the U.S. in 7 Allergy-Friendly Flavors

July, 2019 – Oatly Ice Cream isn’t a brand new concept. They already have several flavors in select European countries, which are made with similar ingredients to the U.S. varieties below. Feel free to leave your rating and review on this post if you’ve tried a pint or two in any country.

Oat

Dairy-Free Oatly Ice Cream Information and Review - 7 Vegan Flavors and we have the ingredients, ratings, and more. All soy-free and nut-free too.Ingredients: oat base (water, oats), coconut oil,  sugar, dextrose, glucose syrup, low erucic acid rapeseed oil. contains 2 % or less of: mono- and diglycerides of fatty acids, locust bean gum, guar gum, sea salt.*

Nutrition (per 2/3-cup serving): 220 calories, 13g fat, 24g carbs, 1g fiber, 18g sugars (includes 18g added sugars), 1g protein.*

Vanilla

Dairy-Free Oatly Ice Cream Information and Review - 7 Vegan Flavors and we have the ingredients, ratings, and more. All soy-free and nut-free too.Ingredients: oat base (water, oats), coconut oil,  sugar, dextrose, glucose syrup, low erucic acid rapeseed oil. contains 2% or less of: mono- and diglycerides of fatty acids, locust bean gum, guar gum, natural flavor, sea salt, vanilla seeds.*

Nutrition (per 2/3-cup serving): 220 calories, 13g fat, 24g carbs, 1g fiber, 18g sugars (includes 18g added sugars), 1g protein.*

Chocolate

Dairy-Free Oatly Ice Cream Information and Review - 7 Vegan Flavors and we have the ingredients, ratings, and more. All soy-free and nut-free too.Ingredients: oat base (water, oats), coconut oil, sugar, dextrose, glucose syrup, low erucic acid rapeseed oil, cocoa powder treated with alkali. contains 2% or less of: mono- and diglycerides of fatty acids, locust bean gum, guar gum, sea salt.*

Nutrition (per 2/3-cup serving): 210 calories, 11g fat, 24g carbs, 2g fiber, 18g sugars (includes 18g added sugars), 2g protein.*

Strawberry

Dairy-Free Oatly Ice Cream Information and Review - 7 Vegan Flavors and we have the ingredients, ratings, and more. All soy-free and nut-free too.Ingredients: oat base (water, oats), strawberry, sugar, coconut oil, dextrose, glucose syrup, low erucic acid rapeseed oil. contains 2% or less of: mono- and diglycerides of fatty acids, locust bean gum, guar gum, lemon juice concentrate, sea salt.*

Nutrition (per 2/3-cup serving): 200 calories, 10g fat, 25g carbs, 1g fiber, 20g sugars (includes 20g added sugars), 1g protein.*

Coffee

Dairy-Free Oatly Ice Cream Information and Review - 7 Vegan Flavors and we have the ingredients, ratings, and more. All soy-free and nut-free too.Ingredients: oat base (water, oats), coconut oil, sugar, dextrose, glucose syrup, coffee, low erucic acid rapeseed oil. contains 2% or less of: mono- and diglycerides of fatty acids, locust bean gum, guar gum, sea salt.*

Nutrition (per 2/3-cup serving): 210 calories, 12g fat, 24g carbs, 1g fiber, 18g sugars (includes 18g added sugars), 1g protein.*

Mint Chip

Dairy-Free Oatly Ice Cream Information and Review - 7 Vegan Flavors and we have the ingredients, ratings, and more. All soy-free and nut-free too.Ingredients: oat base (water, oats), chocolate chip (chocolate liquor, organic cane sugar, organic cocoa butter, sunflower lecithin, and organic vanilla extract), coconut oil, sugar, dextrose, glucose syrup, low erucic rapeseed oil. contains 2% or less of: mono- and diglycerides of fatty acids, locust bean gum, guar gum, sea salt, natural flavor.*

Nutrition (per 2/3-cup serving): 260 calories, 16g fat, 27g carbs, 2g fiber, 20g sugars (includes 20g added sugars), 2g protein.*

Chocolate Chip

Dairy-Free Oatly Ice Cream Information and Review - 7 Vegan Flavors and we have the ingredients, ratings, and more. All soy-free and nut-free too.Ingredients: oat base (water, oats), chocolate chips (chocolate liquor, organic cane sugar, organic cocoa butter, sunflower lecithin, and organic vanilla extract), coconut oil, sugar, dextrose, glucose syrup, low erucic acid rapeseed oil. contains 2% or less of: mono- and diglycerides of fatty acids, locust bean gum, guar gum, natural flavor, sea salt.*

Nutrition (per 2/3-cup serving): 270 calories, 16g fat, 28g carbs, 2g fiber, 20g sugars (includes 20g added sugars), 2g protein.*

Oatly Launches 3 New Ice Cream Flavors in the U.K.

Why do companies release different flavors in different countries? Honestly, I have no idea. I’m pretty sure most Americans would swoon over Salted Caramel, and I bet they would enjoy Mint Chip across the pond. But for whatever reason, Oatly Ice Cream has emerged in three unique flavors in the U.K.

Chocolate Fudge

Oatly Ice Cream Review & Info - 3 Flavors in the UK, 7 Flavors in the US Ingredients: oat base (water, oats), sugar, glucose syrup, dextrose, rapeseed oil, fully hydrogenated coconut- and rapeseed oil, cocoa powder 2,7%, coconut oil, cocoa butter, emulsifier (mono- and diglycerides of fatty acids), corn starch, stabilizer (locust bean gum, guar gum), salt, cocoa extract, natural flavour, colour (plain caramel). contains: 10% vanilla fudge.*

Nutrition (per 100g serving): 235 calories, 11g fat, 32g carbs, 1.4g fiber, 25 sugars, 1.2g protein.*

Hazelnut Swirl

Oatly Ice Cream Review & Info - 3 Flavors in the UK, 7 Flavors in the USIngredients: oat base (water, oats), sugar, glucose syrup, dextrose, rapeseed oil, hazelnuts, fully hydrogenated coconut- and rapeseed oil, coconut oil, corn starch, emulsifier (mono- and diglycerides of fatty acids), natural flavour, salt, stabilizer (locust bean gum, guar gum), colour (caramel). Contains: 6% hazelnuts.*

Nutrition (per 100g serving): 246 calories, 14g fat, 28g carbs, 1.1g fiber, 23g sugars, 1.4g protein.*

Salted Caramel

Ingredients: oat base (water, oats), sugar, glucose syrup, dextrose, rapeseed oil, fully hydrogenated coconut- and rapeseed oil, coconut oil, tapioca starch, natural flavour, emulsifier (mono- and diglycerides of fatty acids), salt, stabilizer (locust bean gum, guar gum), colour (beta carotene). contains: 10% salty caramel sauce.*

Nutrition (per 100g serving): 220 calories, 12g fat, 27g carbs, .7g fiber, 23g sugars, .7g protein.*

Additional Allergen Notes*

Oatly Ice Cream is processed in a frozen dessert facility that also processes products containing dairy (as evidenced by the OU-D certification), eggs, wheat, soy, peanuts, and tree nuts. But they state that they rigorously test throughout production to ensure there is no cross-contamination of any kind.

Our products are 100% nut, peanut, dairy, egg, gluten and soy free. We know this because we rigorously test our products at multiple stages of production to ensure there has been no cross-contamination during production or packing.

Nonetheless, always contact the company before consumption to ensure that their product is safe for your needs.

More Facts on Oatly Ice Cream

Price: $5.99 per pint

Availability: Oatly Ice Cream is rolling out to Fresh Direct, Wegmans, Whole Foods and select Target stores in the U.S. They’re also available in some smaller natural food retailers. Oatly has also launched their ice cream at Tesco stores in the UK.

Certifications: Oatly Ice Cream is Certified Gluten-Free, Certified Vegan, Certified Kosher D (for dairy equipment, not ingredients; see our Understanding Kosher Guide).

Dietary Notes: By ingredients, Oatly Ice Cream is dairy-free / non-dairy, egg-free, gluten-free, nut-free, peanut-free, soy-free, vegan, and vegetarian.*

For More Product Information: Visit the Oatly website at www.oatly.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

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What Others Are Saying ...

more flavors please

4.0 rating
September 2, 2020

I tried the chocolate. I think that I can safely leave Häagen-Dazs alone. I cannot take the effects of dairy on my body anymore. But, I wanted to let the makers of Oatly know that they have to step up their game and add some flavors like the rum raisin and bourbon pecan. Just bite off of Häagen-Dazs. Thus way they will attract more customers and I never have to give into my craving for dairy ice cream anymore. Thank you

Connie Leamon

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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