A couple of years ago, Oatly Oatgurt landed in U.S. stores as one of the first vegan fruit on the bottom yogurt options. At the time, it was also top allergen-free and coconut-free. But they have reformulated! It’s still technically made without top allergens, but it now contains coconut. We have all the details below with the updated ingredients and packaging.
Oatly Oatgurt Stirs Things Up with Fruit-on-the-Bottom Vegan Yogurt
Oatly Oatgurt is cultured with five live and active vegan probiotic strains. Each variety is made with their baseline Plain yogurt, but the fruit flavors have corresponding fruit jams on the bottom. Please leave your taste rating and review below for Oatly Oatgurt if you buy and try it!
Plain (also available in 24-ounce tub)
Ingredients: oatmilk (water, oats), potato starch, coconut oil. Contains 2% or less of: pea protein, tricalcium phosphate, live active cultures (S. thermophilus, L. bulgaricus, L. lactis, B. lactis, L. acidophilus).*
Nutrition (per 5.3-ounce cup): 130 calories, 5g fat, 17g carbs, <1g fiber, 7g sugars (includes 7g added sugars), 3g protein.*
Strawberry
Nutrition (per 5.3-ounce cup): 130 calories, 5g fat, 20g carbs, <1g fiber, 10g sugars (includes 9g added sugars), 3g protein.*
Peach
Nutrition (per 5.3-ounce cup): 130 calories, 5g fat, 20g carbs, 1g fiber, 9g sugars (includes 9g added sugars), 3g protein.*
Mixed Berry
Nutrition (per 5.3-ounce cup): 130 calories, 5g fat, 20g carbs, 1g fiber, 10g sugars (includes 9g added sugars), 3g protein.*
Discontinued Flavors of Oatly Oatgurt
The Black Cherry flavor has been retired.
Additional Allergen Notes*
Oatly shared the following allergen details for Oatly Oatgurt:
Our US products are certified gluten-free and made without tree nuts, peanuts, dairy, and egg. They are safe for people with allergies to the top eight allergens (milk, eggs, fish, shellfish, tree nuts, peanuts, gluten and soy).
Some of our partner production facilities also process other products that contain these allergens. However, they are committed to careful cleaning and testing protocols to prevent cross-contamination. In cases where Oatly products may have been run on the same production line as other products containing top eight allergens, we also test our finished products to ensure that they are safe for people with top eight allergies.
The facility that packages our Oatgurt also packages products that contain coconut and cashews.
More Facts on Oatly Oatgurt
- Price: $2.29 per 5.3-ounce cup; $6.99 per 24-ounce tub
- Availability: Oatly Oatgurt is available at Whole Foods Market, Sprouts, Wegmans, and other grocers in the U.S. Oatly has also launched their yogurt at Tesco and Metro stores in the UK.
- Certifications: According to the company, all of their products are Certified Vegan, Certified Gluten Free, Non-GMO Verified, and Certified Kosher DE (for dairy equipment, not ingredients; see our Understanding Kosher Guide).
- Dietary Notes: By ingredients, Oatly Oatgurt is dairy-free / non-dairy, egg-free, gluten-free, nut-free, peanut-free, soy-free, vegan, and vegetarian.*
- For More Product Information: Visit the Oatly website at www.oatly.com.
*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.
