When I think of special diet companies that do it right, O’My Dairy-Free Gelato is one of the first to come to mind. Their rich, flavorful vegan ice cream is made with just 5 to 8 ingredients. It’s close to homemade, but perfectly whipped for a professional finish. Ice cream scoops glide with ease – straight from the freezer!
O’My Dairy-Free Gelato initially launched a little over a year ago with six flavors. Later in the year, they launched a seventh flavor, Strawberry, and now they are releasing a party-ready flavor, Cake Batter. Lucky for you, we have full details on each variety.
O’My Dairy-Free Gelato Celebrates 8 Pint Flavors with New Cake Batter
Please note that the nutrition facts for the new Cake Batter flavor are for a 2/3 cup serving. The other flavors are for a smaller 1/2 cup serving. I’m including some of our notes with each flavor, and my own review in the ratings section for the flavors that we’ve sampled. If you’ve bought and tried it, don’t forget to leave your rating and review below. It helps others!
This simple recipe is highlighted by fair-trade certified, organic cocoa powder. They also add a touch of vanilla to help keep the coconut base from overpowering the flavor.
Ingredients: coconut cream, water, cane sugar, cocoa powder, vanilla extract, carob gum, sea salt.*
Nutrition (per 1/2 cup serving): 180 calories, 12g fat, 18g carbs, 2g fiber, 15g sugars, 1g protein.*
We’re hoping the coconut flavor is modest, since this variety is infused with both Madagascar Bourbon vanilla extract and real vanilla beans.
Ingredients: coconut cream, water, cane sugar, vanilla extract, carob gum, vanilla beans.*
Nutrition (per 1/2 cup serving): 180 calories, 12g fat, 16g carbs, 0g fiber, 16g sugars, 1g protein.*
Something about mint and coconut just works together. And it helps that this ice cream is spiked with fair-trade certified, organic, dairy-free chocolate pieces.
Ingredients: coconut cream, water, cane sugar, cocoa beans, mint extract, cocoa butter, carob gum, vanilla beans.*
Nutrition (per 1/2 cup serving): 190 calories, 13g fat, 17g carbs, 1g fiber, 16g sugars, 1g protein.*
The simple ingredients don’t tell you that this flavor is made with organic, single-origin coffee and crunchy organic, fair-trade certified, dairy-free chocolate pieces.
Ingredients: coconut cream, water, cane sugar, cocoa beans, coffee, cocoa butter, vanilla extract, carob gum, vanilla beans.*
Nutrition (per 1/2 cup serving): 190 calories, 13g fat, 18g carbs, 1g fiber, 16g sugars, 1g protein.*
This creamsicle-inspired flavor is smartly bolstered with both orange juice and pure orange extract. I’ve learned from making ice cream at home that the orange extract is almost a must for the right blend. And they seriously nailed it with this delicious ice cream! It’s my personal favorite from the O’My collection.
Ingredients: coconut cream, water, orange juice, cane sugar, orange extract, carob gum.*
Nutrition (per 1/2 cup serving): 160 calories, 10g fat, 16g carbs, 0g fiber, 15g sugars, 1g protein.*
No added flavors are needed in this 5-ingredient blend that’s made with pureed organic strawberries.
Ingredients: coconut cream, strawberry puree, water, cane sugar, carob gum.*
Nutrition (per 1/2 cup serving): 160 calories, 11g fat, 17g carbs, 1g fiber, 16g sugars, 1g protein.*
This sweet flavor is definitely worthy of a celebration. It’s a newer formula that isn’t quite as soft, rich, and creamy as their other flavors, but has a more playful side.
Ingredients: organic coconut cream, water, cane sugar, vegetable gums (acacia, tara, guar), natural flavor.*
Nutrition (per 2/3 cup serving): 200 calories, 12g fat, 23g carbs, 1g fiber, 21g sugars (includes 20g added sugars), 1g protein.*
Root Beer Float (Discontinuing)
A root beer flavor without caramel color! We wish it was also infused with some real root beer, but beggars can’t be choosers.
Ingredients: coconut cream, water, cane sugar, natural root beer flavor, carob gum.*
Nutrition (per 1/2 cup serving): 180 calories, 12g fat, 17g carbs, 0g fiber, 16g sugars, 1g protein.*
Additional Allergen Note*
O’My is an allergy-friendly brand that makes every effort to keep their product safe. Here is what they state:
Because ice cream is produced at the same facility, at the end of every production run, equipment is thoroughly washed, rinsed and sanitized. The rinse water and equipment are tested to detect these proteins: Dairy, Wheat/Gluten, Eggs, Soy, Tree Nuts, and Peanuts. These tests must be negative, and if they are not, equipment is recleaned and sanitized until a negative result is achieved. Once all of these steps are complete, we start making our dairy free gelato!
More Facts on O’My Dairy-Free Gelato
Price: $5.99 per pint
Availability: O’My Dairy-Free Gelato is sold in Sprouts, Wegmans, and Giant/Martins in the U.S. and in some independent grocers along the east coast.
Certifications: O’My Dairy-Free Gelato is Non-GMO Verified and Certified Kosher D (for dairy equipment, not ingredients; see our Understanding Kosher Guide).
Dietary Notes: By ingredients, O’My Dairy-Free Gelato is dairy-free / non-dairy, egg-free, gluten-free, grain-free, nut-free, peanut-free, soy-free, vegan, and vegetarian.*
For More Product Information: Visit the O’My website at www.omygelato.com.
*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.
Amazing flavor, wonderfully soft and creamy
I finally had the chance to taste a few more flavors, so I’m updating my review. I LOVE the Orange Cream! It is truly a pure, decadent creamsicle flavor. The Mint Chip is a close second – it’s equally soft and creamy, but with the perfect cool mint flavor. I only wish the chips were grated instead – they’re a touch bittersweet. I had the chance to preview the Cake Batter flavor and it is pleasantly sweet and rich, but not quite as creamy as the others. When my aunt was visiting, we bought the Root Beer Float. It’s got a very subtle taste at first, but then you get a surge of root beer flavor that’s quite tasty, followed by a mellow vanilla. My aunt (who eats regular ice cream) said it was lighter, like a sherbet in consistency. But she loved it, and I really enjoyed it too.
I’ve had several pints of Oh My gelato. Sometimes it’s creamy. More often it’s icy. When it is icy, it usually doesn’t get creamy no matter how long it sits. I notice that sometimes the product has pulled away from the sides as if it melted and refrozen. I’ve purchased from three stores thinking the store might not keep it cold enough between transports. I can’t count on a particular vendor for creamy Oh My.
At first I was happy to find this non dairy product. But it’s too expensive to take a chance on.
Further, the vanilla tastes cloyingly sweet. I took mine back to the store and exchanged it for Mint. Unfortunately it was another icy pint.
The Best non-dairy Gluten free frozen dessert I have ever tasted!
I absolutely love this gelato! I have tried a variety of dairy free ice cream and in my opinion, there is no comparison to O’My! I just love it. I love that it has simple clean ingredients. I tried the Chocolate and I’m hooked. My health diet prevents me from any dairy foods and this has been such a wonderful surprise. The one thing that I would like to see on the nutrition facts is to include the phosphorus mg. I see the potassium is listed which is perfect, the only thing that needs to be listed is the phosphorus mg. Thank you for this delicious product you have out done it!
So Far Best Dairy Free
I have been on a mission to switch from dairy to non dairy by choice. Those little pints are expensive to say the least. I prefer a product that has less added ingredients, sugars and taste good. I can say this brand has met my expectations. I have not tried all flavors but I have enjoyed the two I have tried.
Delicious but runs right through me!
Ugh I love the flavor of this icecream so much. But my body does not. I have 0 self control and will eat an entire pint in one sitting.
And then I have to run to the bathroom about an hour later as my intestines fully rebel against how much delicious frozen sugar and coconut I’ve just jammed down my gullet.
Response from Go Dairy Free
Eating that much dessert in one sitting can upset anyone’s stomach! I’d limit to half a pint if you can, to save your stomach 🙂
Great for our needs
As a dairy sensitive family we found and now love o‘ my. It’s something we can enjoy and tastes great. The kids are truly happy
super good love the taste and my stomach doesn’t hurt after i eat it calories are good a whole pint is only 380
Such a disappointment. It’s possibly the worst non-dairy ice cream I’ve ever had. It’s frozen ice milk. Yuck. I got chocolate and mint chip. Both are horrible.
This is vegan ice milk
The ice crystals were there at the top of the package as soon as I pulled back the protective cover. It served as a warning that I was about to be severely disappointed. This is ice milk. It is not as creamy as regular vegan/dairy-free ice creams yet labels itself as gelato. As I have had true dairy gelato, I’m wondering if anyone in the research department remembers what gelato tastes like or have they ever had any.
The best I’ve tried, and i think I’ve tried them all! Now if they would only make a butter pecan…