When I think of special diet companies that do it right, O’My Dairy-Free Gelato is one of the first to come to mind. Their rich, flavorful vegan ice cream is made with just 5 to 8 ingredients. It’s close to homemade, but perfectly whipped for a professional finish. Ice cream scoops glide with ease – straight from the freezer!
O’My Dairy-Free Gelato initially launched a little over a year ago with six flavors. Later in the year, they launched a seventh flavor, Strawberry, and now they are releasing a party-ready flavor, Cake Batter. Lucky for you, we have full details on each variety.
O’My Dairy-Free Gelato Celebrates 8 Pint Flavors with New Cake Batter
Please note that the nutrition facts for the new Cake Batter flavor are for a 2/3 cup serving. The other flavors are for a smaller 1/2 cup serving. I’m including some of our notes with each flavor, and my own review in the ratings section for the flavors that we’ve sampled. If you’ve bought and tried it, don’t forget to leave your rating and review below. It helps others!
This simple recipe is highlighted by fair-trade certified, organic cocoa powder. They also add a touch of vanilla to help keep the coconut base from overpowering the flavor.
Ingredients: coconut cream, water, cane sugar, cocoa powder, vanilla extract, carob gum, sea salt.*
Nutrition (per 1/2 cup serving): 180 calories, 12g fat, 18g carbs, 2g fiber, 15g sugars, 1g protein.*
We’re hoping the coconut flavor is modest, since this variety is infused with both Madagascar Bourbon vanilla extract and real vanilla beans.
Ingredients: coconut cream, water, cane sugar, vanilla extract, carob gum, vanilla beans.*
Nutrition (per 1/2 cup serving): 180 calories, 12g fat, 16g carbs, 0g fiber, 16g sugars, 1g protein.*
Something about mint and coconut just works together. And it helps that this ice cream is spiked with fair-trade certified, organic, dairy-free chocolate pieces.
Ingredients: coconut cream, water, cane sugar, cocoa beans, mint extract, cocoa butter, carob gum, vanilla beans.*
Nutrition (per 1/2 cup serving): 190 calories, 13g fat, 17g carbs, 1g fiber, 16g sugars, 1g protein.*
The simple ingredients don’t tell you that this flavor is made with organic, single-origin coffee and crunchy organic, fair-trade certified, dairy-free chocolate pieces.
Ingredients: coconut cream, water, cane sugar, cocoa beans, coffee, cocoa butter, vanilla extract, carob gum, vanilla beans.*
Nutrition (per 1/2 cup serving): 190 calories, 13g fat, 18g carbs, 1g fiber, 16g sugars, 1g protein.*
This creamsicle-inspired flavor is smartly bolstered with both orange juice and pure orange extract. I’ve learned from making ice cream at home that the orange extract is almost a must for the right blend. And they seriously nailed it with this delicious ice cream! It’s my personal favorite from the O’My collection.
Ingredients: coconut cream, water, orange juice, cane sugar, orange extract, carob gum.*
Nutrition (per 1/2 cup serving): 160 calories, 10g fat, 16g carbs, 0g fiber, 15g sugars, 1g protein.*
Root Beer Float
A root beer flavor without caramel color! We wish it was also infused with some real root beer, but beggars can’t be choosers.
Ingredients: coconut cream, water, cane sugar, natural root beer flavor, carob gum.*
Nutrition (per 1/2 cup serving): 180 calories, 12g fat, 17g carbs, 0g fiber, 16g sugars, 1g protein.*
Strawberry (New in 2019!)
No added flavors are needed in this 5-ingredient blend that’s made with pureed organic strawberries.
Ingredients: coconut cream, strawberry puree, water, cane sugar, carob gum.*
Nutrition (per 1/2 cup serving): 160 calories, 11g fat, 17g carbs, 1g fiber, 16g sugars, 1g protein.*
Cake Batter (New in 2020!)
This sweet flavor is definitely worthy of a celebration. It’s a newer formula that isn’t quite as soft, rich, and creamy as their other flavors, but has a more playful side.
Ingredients: organic coconut cream, water, cane sugar, vegetable gums (acacia, tara, guar), natural flavor.*
Nutrition (per 2/3 cup serving): 200 calories, 12g fat, 23g carbs, 1g fiber, 21g sugars (includes 20g added sugars), 1g protein.*
Additional Allergen Note*
O’My is an allergy-friendly brand that makes every effort to keep their product safe. Here is what they state:
Because ice cream is produced at the same facility, at the end of every production run, equipment is thoroughly washed, rinsed and sanitized. The rinse water and equipment are tested to detect these proteins: Dairy, Wheat/Gluten, Eggs, Soy, Tree Nuts, and Peanuts. These tests must be negative, and if they are not, equipment is recleaned and sanitized until a negative result is achieved. Once all of these steps are complete, we start making our dairy free gelato!
More Facts on O’My Dairy-Free Gelato
Price: $5.99 per pint
Availability: O’My Dairy-Free Gelato is sold in Sprouts, Wegmans, and Giant/Martins in the U.S. and in some independent grocers along the east coast.
Certifications: O’My Dairy-Free Gelato is Non-GMO Verified and Certified Kosher D (for dairy equipment, not ingredients; see our Understanding Kosher Guide).
Dietary Notes: By ingredients, O’My Dairy-Free Gelato is dairy-free / non-dairy, egg-free, gluten-free, grain-free, nut-free, peanut-free, soy-free, vegan, and vegetarian.*
For More Product Information: Visit the O’My website at www.omygelato.com.
*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.
Average Reader Review
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What Others Are Saying ...
Amazing flavor, wonderfully soft and creamy
I finally had the chance to taste a few more flavors, so I’m updating my review. I LOVE the Orange Cream! It is truly a pure, decadent creamsicle flavor. The Mint Chip is a close second – it’s equally soft and creamy, but with the perfect cool mint flavor. I only wish the chips were grated instead – they’re a touch bittersweet. I had the chance to preview the Cake Batter flavor and it is pleasantly sweet and rich, but not quite as creamy as the others. When my aunt was visiting, we bought the Root Beer Float. It’s got a very subtle taste at first, but then you get a surge of root beer flavor that’s quite tasty, followed by a mellow vanilla. My aunt (who eats regular ice cream) said it was lighter, like a sherbet in consistency. But she loved it, and I really enjoyed it too.
Finally an ice cream product that is all natural and free from dairy, and egg, and gluten and still tastes great and worth the money you pay for it!! So happy!!! I can love ice cream again!
Love this ice cream!
Best dairy free ice cream ever! Coffee flavor is my favorite.
I bought the COFFEE CHIP – it’s delicious ‼️
Will go back to Sprout’s and try other flavors – for sure ❣️❣️ 🙌🏻👍🏻
One of the best that we've tried
We tried the vanilla flavor (the best gauge of an ice cream, IMO). It was very good – super creamy with a milk coconut flavor. We will definitely be buying this again.