They aren’t the first oat milk frozen dessert to market. And considering the uber-trendiness of this grain, they’re actually a little late to the game. Perry’s landed in the freezer section last spring, and it was quickly followed by So Delicious and Oatly. Van Leeuwen launched last month. But Planet Oat Ice Cream holds a lot of promise. Their oatmilk is easily the most loved brand on the market, and could easily translate into well-formulated oatmilk ice cream.
Planet Oat Ice Cream is the Latest in Dairy-Free Oat Milk Frozen Desserts
We have more details below, and you can leave your own review and rating on this post after you try it. It helps others make an informed purchasing decision!
Vanilla
Ingredients: oatmilk (filtered water, oats), cane sugar, tapioca syrup, coconut oil, tapioca starch, mono & diglycerides, guar gum, locust bean gum, vanilla extract, natural flavors and sea salt. May contain: eggs, peanuts, tree nuts (almonds, brazil nuts, cashews, coconut, hazelnuts, macadamia nuts, pecans, pistachios and walnuts), soy and wheat.*
Nutrition (per 2/3 cup serving): 220 calories, 10g fat, 32g carbs, 1g fiber, 15g sugars (includes 13g added sugars), 1g protein.
Chocolate
Nutrition (per 2/3 cup serving): 220 calories, 10g fat, 30g carbs, 2g fiber, 17g sugars (includes 16g added sugars), 2g protein.
Coffee Fudge Swirl
Nutrition (per 2/3 cup serving): 240 calories, 9g fat, 37g carbs, 2g fiber, 19g sugars (includes 17g added sugars), 1g protein.
Blueberry Oat Crumble
Nutrition (per 2/3 cup serving): 250 calories, 11g fat, 38g carbs, 2g fiber, 19g sugars (includes 17g added sugars), 1g protein.
Cookies & Crème
Nutrition (per 2/3 cup serving): 250 calories, 11g fat, 37g carbs, 2g fiber, 18g sugars (includes 17g added sugars), 1g protein.
Chocolate Peanut Butter Swirl
Nutrition (per 2/3 cup serving): 280 calories, 16g fat, 30g carbs, 3g fiber, 16g sugars (includes 15g added sugars), 5g protein.
More Allergen Notes
Please note that unlike their oatmilk, not all of the Planet Oat Ice Cream flavors are gluten-free. The dairy-free frozen dessert base is, but they have wheat-based add-ins in the crumble and cookie flavors. The company also gives a very extensive “may contain” label, just to let people know that tree nuts are in the facility, even though they aren’t in the product. At last check, none of their products contained tree nuts or soy. We assume they use refined coconut oil since coconut is not listed in the “contains” section. But verify with the company.
More Facts on Planet Oat Ice Cream
Price: $4.99 per pint
Availability: Look for Planet Oat Ice Cream in the freezer of stores like Kroger stores (like Harris Teeter, Ralphs, Smiths, etc), Albertson’s, Safeway, Shaw’s, and Whole Foods in the U.S.
Certifications: We did not note any certifications on Planet Oat Ice Cream.
Dietary Notes: By ingredients, Planet Oat Ice Cream is dairy-free / non-dairy, egg-free, nut-free, soy-free, vegan, and vegetarian. Most varieties are made without peanut, and some are made without gluten or wheat.*
For More Product Information: Visit the Planet Oat website at planetoat.com.
*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.
Average Reader Review
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What Others Are Saying ...
Chocolate is amazing!
Trying to limit dairy is so hard for me when it comes to ice cream. It’s my weakness! This is the best alternative I’ve had yet. So rich, creamy and smooth. I’d love a slightly deeper chocolate flavor but I really can’t complain about the texture. It’s divine. Can’t wait to try the other flavors
NOW THERE IS A GREAT DAIRY FREE ICE CREAM! CHOCOLATE, CHOCOLATE COFFEE SWIRL!
I dreamed of eating ice cream that actually tastes like this! Years and years without ice cream. Lovely rich flavor and creamy texture, never lasts more than a few days in my freezer. Making up for years of ice cream drought. Yum. Trying to make a carton last. Actually, when a product has this much flavor, one doesn’t have to eat the whole thing. That’s what I tell myself, anyway. I put it in a sugar cone, because I can’t put a whole carton in it. That helps me to limit the quantity I am eating. Sometimes I use it for a reward for doing a job I have been putting off. I sure hope Safeway keeps stocking it. They have no idea what it means to get this ice cream.
Amazingly delicious!!
Just tried coffee fudge swirl, coffee flavor is amazing. Not too sweet and very creamy. I will try other flavors. Good job!!!
The Vanilla is Amazing
Is creamy and delicious. Tastes just like vanilla ice cream
Best non-dairy ice cream ever
It is hard to find non-dairy ice cream that tastes good, but planet oat NAILED it… I feel like I am eating real ice cream. 100% would recommend
Great
Better than any ice cream I ever ate. chocolate is Great.
Smooth, creamy, and very satisfying.
I find that the truest test of how a non-dairy ice cream will be is how their vanilla ice creams taste. I found it to be the perfect blend of thickness, taste, and “mouth feel.” I’ve tried scores of other non-dairy ice creams but this one was the closest to the real deal in my book. This one won’t be in my freezer for long!
Didn't like the the consistency
I’m all about the texture of ice cream – my fav being Haagen Dazs.
While it was creamy, I look at what the ice cream does as I pick it up with my utensil. Little dabs hung down which reminded me of thick white glue.
I tried the Cookies & Creme.
Excellent
I have had the Chocolate Peanut Butter Swirl and the Coffee Fudge Swirl and I recommend them both.. it’s very creamy and smooth
AMAZINGLY DELICIOUS
No after taste
No thick gooey taste
Rivals regularnice cream
No need to sample just eat it
