Purdy’s Vegan Chocolate Bars Deliver in Dairy-Free Mylk & Dark Varieties

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In time for the holidays, Purdy’s has expanded their dairy-free selection. They’ve offered an unintentionally vegan dark chocolate bar for several years, but their new clearly labeled vegan collection includes Mylk, Mylk Trail, Dark, and Dark Trail varieties. And I have more good news. Purdy’s Vegan Chocolate Bars are available in their stores and online in Canada, and they also ship to U.S. customers!

Purdy's Vegan Chocolate Bars Reviews & Info - Dairy-free line in Mylk, Mylk Trail, Dark, and Dark Trail varieties. The dairy-free milk chocolate is made with rice milk!

Purdy’s Tempers Vegan Cravings with New Mylk and Dark Chocolate Bars

Both dark chocolate bars are made with Purdy’s classic recipe. But the mylk chocolate bars contain an infusion of rice powder for a smooth, even-flavored finish. Once you buy and try any of these bars, be sure to leave your rating and review below!

Mylk Chocolate

Purdy's Vegan Chocolate Bars Reviews & Info - Dairy-free line in Mylk, Mylk Trail, Dark, and Dark Trail varieties. The dairy-free milk chocolate is made with rice milk!Ingredients: sugar, cocoa butter, rice syrup powder, unsweetened chocolate, sunflower lecithin, soy lecithin, natural flavours, salt. made in a facility that uses milk, tree nuts, peanuts, wheat and eggs.

Nutrition (per 40-gram bar): 210 calories, 13g fat, 26g carbs, 1g fiber, 19g sugars, 1g protein.*

Mylk Trail Mix

Purdy's Vegan Chocolate Bars Reviews & Info - Dairy-free line in Mylk, Mylk Trail, Dark, and Dark Trail varieties. The dairy-free milk chocolate is made with rice milk!Ingredients: sugar, cocoa butter, rice syrup powder, unsweetened chocolate, raisins, dried cranberries, almonds, pumpkin seeds, coconut oil, salt, vegetable oil, sunflower lecithin, soy lecithin, natural flavours. made in a facility that uses milk, tree nuts, peanuts, wheat and eggs.

Nutrition (per 50-gram bar): 260 calories, 15g fat, 31g carbs, 2g fiber, 23g sugars, 2g protein.*

Dark Chocolate

Purdy's Vegan Chocolate Bars Reviews & Info - Dairy-free line in Mylk, Mylk Trail, Dark, and Dark Trail varieties. The dairy-free milk chocolate is made with rice milk!Ingredients: unsweetened chocolate, sugar, cocoa butter, soy lecithin, vanilla flavour. made in a facility that uses milk, tree nuts, peanuts, wheat and eggs.

Nutrition (per 50-gram bar): 250 calories, 19g fat, 28g carbs, 4g fiber, 20g sugars, 3g protein.*

Dark Trail Mix

Purdy's Vegan Chocolate Bars Reviews & Info - Dairy-free line in Mylk, Mylk Trail, Dark, and Dark Trail varieties. The dairy-free milk chocolate is made with rice milk!Ingredients: unsweetened chocolate, sugar, cocoa butter, raisins, dried cranberries, almonds, pumpkin seeds, coconut oil, salt, vegetable oil, sunflower lecithin, soy lecithin, vanilla flavour. made in a facility that uses milk, tree nuts, peanuts, wheat and eggs.

Nutrition (per 50-gram bar): 260 calories, 19g fat, 26g carbs, 4g fiber, 19g sugars, 3g protein.*

More Allergen Notes

Purdy’s uses a dedicated vegan-only chocolate mould and packing line for the vegan chocolate bars. But as noted above, milk and other top allergens are still present in the facility. Contact them directly for details on allergen protocols.

More Facts on Purdy’s Vegan Chocolate Bars

  • Price: $4 per 40- to 50-gram bar
  • Availability: Purdy’s Vegan Chocolate Bars are sold at Purdy’s locations across Canada, and they sell direct online via their website below. They ship throughout Canada (free shipping with minimum purchase) and the United States (flat shipping rate), and even offer shipping to other countries.
  • Certifications: We did not note any certifications on Purdy’s Vegan Chocolate Bars .
  • Dietary Notes: By ingredients, Purdy’s Vegan Chocolate Bars are dairy-free / non-dairy, egg-free, gluten-free, peanut-free, vegan, and vegetarian. Select varieties are made without nuts.*
  • For More Product Information: Visit the Purdy’s website at www.purdys.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. All food products are at some degree of risk for allergen cross-contamination. Only you can assess what is safe for your needs. 

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About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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