Ripple Dairy-Free Ice Cream Makes Waves in Five Allergy-Friendly Flavors

While nearly every ice cream brand is emerging with leaner lines, Ripple is proudly pursuing indulgence with their new frozen dessert pints. Ripple Dairy-Free Ice Cream is launching in several rich, sweet, dairy-free, and vegan flavors, and the “taste and texture is comparable to traditional dairy ice cream.” But you be the judge! Once you try it, leave your rating and review below.

Ripple Dairy-Free Ice Cream Makes Waves in Five Allergy-Friendly Flavors

Like all Ripple products, their frozen dessert is made with their proprietary pea protein bland, and without top allergens. But keep in mind that some people with a peanut allergy can have cross-reactivity with peas.

Vanilla

Ingredients: ripptein® pea blend (water, pea protein), water, organic cane sugar, tapioca syrup, coconut oil, chicory root fiber, contains 1% or less of processed vanilla bean, vanilla extract, sea salt, sunflower lecithin, dipotassium phosphate, natural flavors, acacia gum, locust bean gum, guar gum. Contains: coconut.*

Nutrition (per 2/3 cup): 250 calories, 14g fat, 30g carbs, 1g fiber, 20g sugars, 2g protein.*

Chocolate

Ingredients: ripptein® pea blend (water, pea protein), water, organic cane sugar, coconut oil, tapioca syrup, alkalized cocoa powder, chicory root fiber, contains 1% or less of sea salt, sunflower lecithin, dipotassium phosphate, natural flavors, acacia gum, locust bean gum, guar gum. Contains: coconut.*

Nutrition (per 2/3 cup): 250 calories, 14g fat, 29g carbs, 2g fiber, 20g sugars, 2g protein.*

Cinnamon Churro

Ingredients: ripptein® pea blend (water, pea protein), water, organic cane sugar, tapioca syrup, coconut oil, churro pieces [enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), coconut oil, cane sugar, brown sugar, sodium bicarbonate, cinnamon, natural flavor, salt], chicory root fiber, contains 1% or less of cinnamon, sea salt, sunflower lecithin, dipotassium phosphate, natural flavors, acacia gum, locust bean gum, guar gum. Contains: coconut and wheat.*

Nutrition (per 2/3 cup): 270 calories, 15g fat, 32g carbs, 1g fiber, 21g sugars, 2g protein.*

Mint Chip

Ingredients: ripptein® pea blend (water, pea protein), water, organic cane sugar, tapioca syrup, coconut oil, chocolate flavored chips (powdered sugar, coconut oil, alkalized cocoa, salt, sunflower lecithin, natural flavor), chicory root fiber, contains 1% or less of sea salt, sunflower lecithin, dipotassium phosphate, spirulina and turmeric (for color), natural flavors, acacia gum, locust bean gum, guar gum. Contains: coconut.*

Nutrition (per 2/3 cup): 280 calories, 16g fat, 33g carbs, 1g fiber, 23g sugars, 2g protein.*

Cookies & Creme

Ingredients: ripptein® pea blend (water, pea protein), water, organic cane sugar, tapioca syrup, coconut oil, chocolate cookie [enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), cane sugar, cononut oil, alkalized cocoa, sea salt, natural flavor], chicory root fiber, contains 1% or less of sea salt, sunflower lecithin, dipotassium phosphate, natural flavors, acacia gum, locust bean gum, guar gum. Contains: coconut and wheat.*

Nutrition (per 2/3 cup): 270 calories, 15g fat, 32g carbs, 1g fiber, 21g sugars, 2g protein.*

Allergen Note*

Ripple isn’t big enough (yet!) to have their own dedicated manufacturing facility. And some of the manufacturing plants they work with do handle top allergen ingredients​,​ ​and they do share production lines with some top allergen ingredients. However,​ Ripple does have an extensive allergen management program in place to protect their ingredients and production lines from potential allergen contamination. You can read more about their Allergen Program.

More Facts on Ripple Dairy-Free Ice Cream

Price: $6.49 per pint

Availability: Ripple Dairy-Free Ice Cream is now available in Sprouts stores in the U.S. It will launch in more U.S. stores in the Spring and Summer of 2020.

Certifications: We did not note any certifications on Ripple Dairy-Free Ice Cream.

Dietary Notes: By ingredients, Ripple Dairy-Free Ice Cream is dairy-free / non-dairy, egg-free, nut-free, peanut-free, soy-free, vegan, and vegetarian. Select varieties are made without wheat and gluten.*

For More Product Information: Visit the Ripple Foods website at www.ripplefoods.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.

What Others Are Saying ...

This really is delicious!

5.0 rating

August 20, 2020

I didn’t believe the reviews myself until I finally tried it. We had the Mint Chip, Cookies & Cream, and Churro. They have such a rich, creamy texture and wonderful flavor. My husband picked the Mint Chip as his favorite. I couldn’t decide between that one and the Cookies & Cream (such a rich vanilla flavor in the base). But honestly, the Churro was great too. Ripple knocked it out of the park with this product line!

Alisa Fleming

Amazing!

5.0 rating

July 19, 2020

A great indulgence. Carbs are high so for those eating low carbs this would be an issue. The chocolate mint is sooo good.

Marry

Excellent, Tastes/feels exactly like dairy based

5.0 rating

July 8, 2020

Pretty much the closest thing to dairy based ice cream on the market

Ishan Balaji

The absolute best dairy free ice cream

5.0 rating

June 11, 2020

Tastes so real. I have tried the mint chocolate and the vanilla son-in-law love with this product.

Jessa

the best

5.0 rating

April 20, 2020

I hate almost every non-dairy ice cream I try because they have such a strong coconut flavor or the wrong texture but this ice cream (and their milk) is perfect! I love the mint chip!

julie