Rise Oat Milk is Made with Just 4 Organic, Everyday Ingredients


At last, Rise Brewing Co. has launched their organic oat milk in stores. It’s been talked about for over a year, but now Rise Oat Milk is available to purchase. This simple dairy-free milk beverage was originally formulated for their oat milk lattes, but they’ve packaged it up for consumers to enjoy as is or in recipes.

Rise Oat Milk from Rise Brewing Co. (Reviews and Info). Organic, Dairy-Free, and Made with Just 4 Everyday Ingredients

Rise Oat Milk is Made with Just 4 Organic, Everyday Ingredients

This shelf-stable, plant-based milk beverage is amazingly free of gums, preservatives, colors, flavors, and other additives. It’s made with just pure, simple, foods that you could find in any home.

Rise Brewing Co. is launching their oat milk in a versatile, plain unsweetened variety first, but the company is planning to release Vanilla and Chocolate flavors later in the year.

Original Unsweetened

Please note that this flavor is unsweetened, but natural sugars from the oats are created during the production process. The FDA requires these sugars to be labeled as “added sugars.”

Rise Oat Milk from Rise Brewing Co. (Reviews and Info). Organic, Dairy-Free, and Made with Just 4 Everyday IngredientsIngredients: water, organic oat flour, organic sunflower oil, sea salt.

Nutrition (per 1 cup): 130 calories, 6g fat, 17g carbs, 0g fiber, 8g sugars (includes 8g added sugars), <1g protein.*

More Facts on Rise Oat Milk

Price: $3.99 per 32-ounce carton

Availability: Rise Oat Milk is sold at Whole Foods in the U.S. Distribution will start in the northeast, and roll out nationwide as the year progresses. But you can also order it online direct from the company’s website below.

Certifications: Rise Oat Milk is Certified Organic.

Dietary Notes: By ingredients, Rise Oat Milk is dairy-free / non-dairy, egg-free, nut-free, peanut-free, soy-free, vegan, and vegetarian. They do not label this product as gluten free.*

For More Product Information: Visit the Rise Brewing Co. website at risebrewingco.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

Average Reader Review

Rated 4.7 out of 5
4.7 out of 5 stars (based on 3 reviews)
Very good33%

Leave Your Rating & Review for This Product

What Others Are Saying ...

Surprisingly good!

Rated 5 out of 5
January 22, 2021

Duet to health reasons, I need to restrict my dairy consumption so, I started investigating plant-based /non-dairy “milks”… Rise, vanilla flavored is the first one I’ve tried and, while I was a bit skeptical, I am in fact pleasantly surprised at the taste. Well done Rise!

Avatar for Steven

Perfect for a Dialysis Diet

Rated 5 out of 5
January 17, 2021

My son is on a dairy free dialysis diet. The phosphorus in dairy products can be deadly. Rise organic oatmilk is the only grain milk that I’ve found without added phosphates. It tastes like the milk left in your bowl after eating cereal. Its Creamy and delicious and I’ve even created a dairy free ice cream with it. Im so glad I found it.

Avatar for Veronica Scheidaker
Veronica Scheidaker

Good simple oat milk

Rated 4 out of 5
October 30, 2020

With so few ingredients, I was surprised by how fluid and “mainstream” it was in consistency. The flavor is nice, and just lightly “oaty” in my opinion. In theory, I like that it is unsweetened, but the processing method used (that turns the oats into “added sugars”) gives it a lightly sweet taste. It’s nice if you want an oat milk to sip, for cereal, or other sweet applications. I prefer a milk beverage that isn’t sweetened so it is more multi-purpose.

Avatar for Alisa Fleming
Alisa Fleming

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

Comments are closed.