Sky Valley International Sauces offer a Whole World of Vegan Flavor

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I still remember, well over a decade ago, when Organicville launched their dairy-free ranch dressing. It was the first of its kind, and pretty tasty, too. Today, they make a huge range of sauces and condiments under the labels Organicville and Sky Valley Foods. Organicville is the brand on all of their dressings, burger condiments, and pasta sauces. Sky Valley covers just one category, but they do it with broad appeal: International Sauces.

Sky Valley International Sauces Reviews and Information - all dairy-free, gluten-free, and vegan, in a global array of natural varieties

Sky Valley International Sauces offer a Whole World of Vegan Flavor

So many sauces contain dairy, but this global array is dairy-free, gluten-free, and vegan. I’ve included ingredients and nutrition facts for a few of our unique favorites, followed by a list of the rest.

Tikka Masala

This recipe is often made with dairy cream, but Sky Valley simply uses coconut milk.

Sky Valley International Sauces Reviews and Information - all dairy-free, gluten-free, and vegan, in a global array of natural varietiesIngredients: water, diced tomatoes, tomato paste, coconut milk, cane sugar, curry powder, cilantro, soybean oil, salt, ginger puree, dehydrated onion, dehydrated garlic, xanthan gum, papria oleoresin.

Nutrition (per 1/2 cup): 100 calories, 5g fat, 13g carbs, 4g fiber, 7g sugars, 2g protein.*

Thai Peanut

This rich, creamy sauce is one of my favorite types of dairy-free sauce. It’s naturally vegan, and handy to have on hand since it goes with so many dishes.

Sky Valley International Sauces Reviews and Information - all dairy-free, gluten-free, and vegan, in a global array of natural varietiesIngredients: organic cane sugar, water, organic rice vinegar, organic peanuts, organic tamari sauce (water, organic soybeans, salt), organic sesame oil, salt, organic peanut oil, organic ginger puree, organic lemon juice concentrate, organic garlic powder, organic spices, organic onion powder, organic gum arabic, xanthan gum, organic spice extract.

Nutrition (per 1 tablespoon): 40 calories, 2g fat, 5g carbs, 0g fiber, 4g sugars, 1g protein.*

Mole

Unlike many recipes, Sky Valley doesn’t use chocolate in their Mole Sauce. Instead, it has warm and spicy layers of complex flavors.

Sky Valley International Sauces Reviews and Information - all dairy-free, gluten-free, and vegan, in a global array of natural varietiesIngredients: water, tomato paste, apple cider vinegar, guajillo chile paste, expeller pressed soybean oil, ancho peppers, tahini, cane sugar, salt, onion powder, sesame oil, tapioca starch, garlic powder, spices.

Nutrition (per 1/4 cup): 10 calories, .5g fat, 1g carbs, 0g fiber, 0g sugars, 0g protein.*

More Sky Valley International Sauces

  • Sriracha Sauce
  • Teriyaki Sauce
  • General Tso Sauce
  • Sweet Chili Sauce
  • Korean BBQ Sauce
  • Enchilada Sauce
  • Taco Sauce
  • Verde Sauce
  • Hot Sauce

The Facts on Sky Valley International Sauces

Price: $4.99 to $7.99 per sauce

Availability: We’ve spotted Sky Valley International Sauces at natural food stores, like Whole Foods and Sprouts, and at some conventional grocers in the U.S. You can also order them direct from the company’s website below, and on Amazon.

Certifications: Select Sky Valley International Sauces are Certified Organic, Certified Vegan, and/or Certified Gluten-Free.

Dietary Notes: By ingredients, Sky Valley International Sauces are dairy-free / non-dairy, egg-free, gluten-free, vegan, and vegetarian. Select varieties are peanut-free and/or nut-free.*

For More Product Information: Visit the Sky Valley Foods website at skyvalleyfoods.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

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About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

3 Comments

  1. LOVE, LOVE, LOVE Organicville. I have tried most of their sauces, even the newer ones, and I have yet to find one that is lacking. We use their sauces for many many different meals that we serve. We also use the sriracha for a daily condiment. .We also add the sriracha to mayo for a spicy mayo. OrganicVille has a new “Peanut Sauce” that is amazing! I put it over rice and veggies at least once a week.

  2. Though I haven’t tried any of these, I was tempted to get one the other day while at Costco! I was pretty surprised to see three of the four all at Costco (and very cheap).

    The BBQ sauce was the one missing. I wanted to get the Sriracha sauce but sometimes things that are too vinegary tend to disagree with me — do you find it isn’t super tangy?

    • The srirachs is like a fiery hot sauce. Not sure that I would describe it as tangy at all, but if vinegar really bothers you, it would be hard to say. The bulk of the sriracha really is the cayenne puree though.