Talenti Sorbetto is Now Crafted in Seven Creamy & Fruity Dairy-Free Flavors

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Talenti Sorbetto isn’t a new brand, but it’s deliciously pure blends are still on trend. They use simple, whole food ingredients to create the richest, most flavor-forward dairy-free ice creams possible. And they’ve been churning out new creamy flavors over the past year. The latest additions include the return of Chocolate Sorbetto (new & improved) and a layered Coconut Chocolate Cookie creation.

Below you will discover the ingredients, availability, allergen information, and more. And you can now leave your own rating and review on this product line below.

Talenti Sorbetto Review and Information - Pure, Creamy Italian Sorbets, all dairy-free, most vegan

Talenti Sorbetto is Now Crafted in Seven Creamy & Fruity Dairy-Free Flavors

A couple years ago, Talenti “retired” their Dairy-Free Chocolate Sorbetto flavor, but it’s back in a darker, more decadent formula. They’ve also added a couple more creamy flavors. Please note that all of their Sorbetto flavors are dairy-free, but the newer Cold Brew and Dark Chocolate varieties do contain eggs, so they aren’t vegan. If you confuse eggs with dairy, you’re not alone! See this post: Are Egg Dairy?

Dark Chocolate (new in 2020)

Their upgraded chocolate sorbetto has a decadent dark chocolate based with a ribbon of dairy-free chocolate sauce.

Talenti Sorbetto Review and Information - Pure, Creamy Italian Sorbets, all dairy-free, most vegan. Pictured: Dark Chocolate SorbettoIngredients: water, sugar, cocoa processed with alkali, dextrose, coconut oil, egg yolks, egg whites, chocolate liquor, carob bean gum, sea salt, natural flavor, pectin.*

Nutrition (per 2/3 cup serving): 240 calories, 10g fat (estimate; unconfirmed), 40g carbs, 3g fiber, 35g sugars, 3g protein.*

Coconut Chocolate Cookie (new in 2020)

This is the first-ever dairy-free Talenti Layers flavor. It’s inspired by coconut macaroons and suitable for a vegan diet. Each pint stacks coconut sorbetto, oat crisps, dairy-free hot fudge, and chocolate cookie pieces.

Talenti Sorbetto Review and Information - Pure, Creamy Italian Sorbets, all dairy-free, most vegan. Pictured: Coconut Chocolate CookieIngredients: water, sugar, desiccated coconut, coconut oil, wheat flour, dextrose, cocoa processed with alkali, rolled oats, chocolate liquor, brown sugar, canola oil, carob bean gum, natural flavor, sea salt, sunflower lecithin, pectin, guar gum, baking soda, salt, soy lecithin.*

Nutrition (per 2/3 cup serving): 346 calories (estimate; unconfirmed), 18g fat (estimate; unconfirmed), 44g carbs, 3g fiber, 34g sugars, 2g protein.*

Cold Brew Coffee

Fair-trade Brazilian and Colombian cold-brew coffee is churned into a classic creamy sorbetto recipe.

Talenti Sorbetto Review and Information - Pure, Creamy Italian Sorbets, all dairy-free, most veganIngredients: water, sugar, egg yolks and egg whites, coconut oil, almonds, coffee extract concentrate, dextrose, carob bean gum, vanilla extract.*

Nutrition (per 2/3 cup serving): 280 calories, 15g fat, 33g carbs, <1g fiber, 31g sugars, 5g protein.*

Peanut Butter Fudge

Talk about pure peanut butter! The “gelato” base is made straight from ground peanuts and adorned with a dairy-free fudge ribbon.

Talenti Sorbetto Review and Information - Pure, Creamy Italian Sorbets, all dairy-free, most veganIngredients: water, peanuts, sugar, dextrose, salt, cocoa processed with alkali, corn syrup, coconut oil, chocolate, corn starch, sea salt, vanilla extract, carob bean gum, guar gum, xanthan gum.*

Nutrition (per 2/3 cup serving): 350 calories, 17g fat, 46g carbs, 3g fiber, 39g sugars, 8g protein.*

Strawberry Hibiscus

Raspberries, not sugar, is the first ingredient. Enough said.

Talenti Sorbetto Review and Information - Pure, Creamy Italian Sorbets, all dairy-free, most vegan. Pictured: Strawberry Hibiscus SorbettoIngredients: water, strawberries, sugar, dextrose, corn syrup, lemon juice, hibiscus powder, hibiscus flower, carob bean gum, lime juice concentrate, pectin, vegetable juice (for color).*

Nutrition (per 2/3 cup serving): 150 calories, 0g fat, 38g carbs, 4g fiber, 34g sugars, 0g protein.*

Roman Raspberry

Raspberries, not sugar, is the first ingredient. Enough said.

Talenti Sorbetto Review and Information - Pure, Creamy Italian Sorbets, all dairy-free, most veganIngredients: raspberries, water, sugar, dextrose, lemon juice, carob bean gum.*

Nutrition (per 2/3 cup serving): 150 calories, 0g fat, 37g carbs, 4g fiber, 33g sugars, <1g protein.*

Alphonso Mango

Like their raspberry flavor, this one is all about the fruit. And mangoes make an insanely creamy base.

Talenti Sorbetto Review and Information - Pure, Creamy Italian Sorbets, all dairy-free, most vegan

Ingredients: mangos, water, sugar, dextrose, lemon juice, carob bean gum.*

Nutrition (per 2/3 cup serving): 160 calories, 0g fat, 40g carbs, 2g fiber, 35g sugars (includes 26g added sugars), <1g protein.*

Other Allergen Notes*

Talenti used to have a “made in a facility” statement on their sorbettos, but we haven’t seen it recently. However, they have posted this statement regarding their allergen protocols:

When creating our products, customer safety is our first and foremost priority. We do all we can to ensure no customer is affected by the six allergens we use in our plant – soy, tree nuts, peanuts, wheat, milk and eggs – however, we do not have separate production lines for our flavors containing these allergens. As such, Talenti follows a very rigorous Allergen Quality Control Plan for the storage and handling of these allergens to ensure that our product contains no unlabeled allergens.

Talenti Sorbetto Review and Information - Pure, Creamy Italian Sorbets, all dairy-free, most vegan

More Facts on Talenti Sorbetto

Price: $4.19 per 16-ounce tub

Availability: Talenti Sorbetto is sold at many mainstream grocers like Safeway, Shoprite, Publix, and Target. It’s also sold at some specialty markets and natural food stores, like Whole Foods.

Certifications: Talenti Sorbetto is Non-GMO Verified and Certified Kosher D (for dairy equipment, not ingredients; see our Understanding Kosher Guide).

Dietary Notes: By ingredients, Talenti Sorbetto is dairy-free / non-dairy, gluten-free, grain-free, soy-free, plant-based, and vegetarian. Select varieties are made without eggs, peanuts, and/or tree nuts.*

For More Product Information: Visit the Talenti website at www.talentigelato.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

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What Others Are Saying ...

Roman Raspberry

5.0 rating
August 8, 2020

Loved it, excellent fruity flavor just like it said raspberry flavor. I love sorbets, they are refreshing. I am very impressed, Haagen Daz had sorbets but haven’t seen them in a while. Sorry Haagen Daz but Talenti has taken your place.

Consuela Louise Erwin

Cold brew coffee

5.0 rating
February 28, 2020

The cold brew coffee flavor is amazing. But I’ve only been able to find it once at Costco, years ago.

Willow

Response from Go Dairy Free

I agree, the creamy dairy-free flavors are so hard to find!

Raspberry and Mango

5.0 rating
February 27, 2020

I have enjoyed both fruity sorbettos and heartily endorse them as creamy smooth fruit yumminess. The peanut butter flavor is now calling me

Grammi

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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