The Coconut Collaborative Lava Cakes are Melt in the Middle Delicious

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The Coconut Collaborative Lava Cakes have been discontinued in the U.S., but they are still sold in Europe as The Coconut Collaborative Melt in the Middle Puddings. In the U.S., you can still get their Dessert Pots. If you’re in the U.K. read on for more information on these warm gooey desserts.

The Coconut Collaborative Lava Cakes Reviews and Info - Dark Chocolate Cakes with a gooey chocolate pudding in the middle. Vegan, gluten-free.Photo from Coconut Collaborative by Helena rose Photography

The Coconut Collaborative Lava Cakes are Melt in the Middle Delicious

This eco-friendly company focuses on sourcing the most sustainable and best quality ingredients. That’s why they use Dark Belgian Chocolate as the first ingredient in these single-serve desserts. They cook up like cake on the outside, but have a pudding-like middle that oozes out when you dig in.

Dark Chocolate

The Coconut Collaborative Lava Cakes Reviews and Info - Dark Chocolate Cakes with a gooey chocolate pudding in the middle. Vegan, gluten-free.Ingredients: dark chocolate (20%) (cocoa mass, sugar, cocoa powder, soy lecithin, natural vanilla flavour), coconut cream, rice flour, sugar, water, date syrup, rapeseed oil, sunflower oil, cocoa powder, glucose. produced in a factory which handles milk, egg, gluten and nuts.

Nutrition (per 90-gram cake): 345 calories, 19g fat, 40g carbs, 26g sugars, 2.9g protein.*

More Facts on The Coconut Collaborative Lava Cakes

  • Price: £3.00 per 2-pack
  • Availability: The Coconut Collaborative Melt in the Middle Puddings are sold at stores like Sainsbury’s and Ocado in the U.K.
  • Certifications: The Coconut Collaborative Lava Cakes are Certified Vegan.
  • Dietary Notes: By ingredients, The Coconut Collaborative Lava Cakes are dairy-free / non-dairy, egg-free, gluten-free, peanut-free, vegan, and vegetarian.*
  • For More Product Information: Visit the Coconut Collaborative websites for the United StatesFranceNew Zealand, and United Kingdom.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

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What Others Are Saying ...

The only issue is trying to find them!

Rated 5 out of 5
August 26, 2021

Delicious! Wish I could find a place to buy them. Somebody, take my money!

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mary m gillman

Scrumptious!

Rated 5 out of 5
March 21, 2021

Probably the best desert I have tasted in years! I didn’t know to heat them but still they were “out of this world” tasting! Next time I will heat one and see what that’s like. By the way, these are not too sweet at all and the dark chocolate not bitter like other dark chocolates. Tastes more like milk chocolate but these have NO MILK.

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Lt

About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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