Van Leeuwen Oat Milk Ice Cream Pints Roll out in 7 Artisan Flavors

Have you heard of the artisan ice cream shop Van Leeuwen? They started with a simple ice cream truck in Brooklyn back in 2008. But they now occupy dozens of shops across New York and L.A., and even have their own lines of ice cream pints on store shelves. Their original flavors were all dairy based, but thanks to the release of Van Leeuwen Oat Milk Ice Cream, this company is now dairy-free heavy. It joins their classic vegan collection, and brings their vegan ice cream flavor count up to 18 (13 are made with dairy).

Van Leeuwen has been testing vegan oat milk ice cream in their shops for a little while, and they launched the pints online late last year. But now they are in distribution to grocery stores across the U.S. In addition to their core line, they’ve started producing seasonal oat milk pints. Those are also included below.

Get the Scoop on Van Leeuwen Vegan Oat Milk Ice Cream Pints

All Van Leeuwen oat milk ice cream flavors are made in small batches with a base of gluten-free organic oats, organic coconut cream, raw coconut oil, pure cocoa butter, and vegan pure cane sugar. From there, Van Leeuwen artisans go wild with a sweet array of add ins, from fresh fruit to house-made brownies.

Oat Milk Mocha Latte

This vegan oat milk coffee ice cream is made with fair trade, Colombian coffee beans and swirled with house-made fudge.

Ingredients: oat milk (filtered water, gluten-free organic oats), organic cane sugar, coconut cream, cocoa butter, organic virgin coconut oil, freeze dried coffee, cocoa powder, dark chocolate (cocoa butter, cocoa liquor, cinnamon, ginger, bourbon vanilla), organic carob bean gum, salt.*

Nutrition (per 2/3 cup): 350 calories, 22g fat, 38g carbs, 1g fiber, 32g sugars (includes 31g added sugars), 2g protein.*

Oat Milk Caramel Cookie

Creamy vanilla oat milk ice cream is the base, but it’s littered with gluten-free oatmeal cookie crumbles and swirls of rich house-made caramel.

Ingredients: oat milk (filtered water, gluten-free organic oats), coconut cream, organic cane sugar, organic virgin coconut oil, cocoa butter, gluten-free oats, buckwheat flour, brown sugar, rice flour, canola oil, vanilla extract (grain alcohol, vanilla bean), salt, organic carob bean gum, baking soda.*

Nutrition (per 2/3 cup): 360 calories, 22g fat, 38g carbs, 1g fiber, 31g sugars (includes 30g added sugars), 3g protein.*

Oat Milk Brown Sugar Chunk

This unique flavor starts with muscovado brown sugar ice cream, and is folded with brownies, cookie dough, and crunchy candied oat clusters.

Ingredients: oat milk (filtered water, gluten-free organic oats), muscovado sugar, coconut cream, organic virgin coconut oil, cocoa butter, cookie dough (wheat flour, dark brown sugar, coconut oil, water, sunflower oil, vanilla, sea salt), cane sugar, buckwheat flour, oat flour, brown rice syrup, rice flour, cocoa powder, molasses, oats, puffed rice, vanilla extract (grain alcohol, vanilla bean), organic carob bean gum, salt, baking soda, cinnamon.*

Nutrition (per 2/3 cup): 360 calories, 22g fat, 40g carbs, 2g fiber, 33g sugars (includes 32g added sugars), 2g protein.*

Chocolate Oat Milk Cookie Dough Chunk

For a twist on classic cookie dough ice cream, they start with a chocolate oat milk base and blend in chunks of chewy cookie dough and crunchy honeycomb candy.

Ingredients: oat milk (filtered water, gluten-free organic oats), organic cane sugar, coconut cream, cocoa butter, organic virgin coconut oil, honeycomb (cane sugar, organic brown rice syrup or tapioca syrup, coconut oil, brown sugar, baking soda, salt), cookie dough (wheat flour, dark brown sugar, coconut oil, water, sunflower oil, vanilla, sea salt), cocoa powder, salt, organic carob bean gum.*

Nutrition (per 2/3 cup): 390 calories, 21g fat, 49g carbs, 1g fiber, 41g sugars (includes 41g added sugars), 2g protein.*

Dark Chocolate Peanut Butter Swirl

This oat milk ice cream is blended with single-origin dark chocolate and swirled with sweet and salty peanut butter.

Ingredients: oat milk (filtered water, gluten-free organic oats), organic cane sugar, coconut cream, cocoa butter, organic virgin coconut oil, cocoa powder, cocoa liquor, peanuts, peanut oil, organic corn starch, vanilla extract (grain alcohol, vanilla bean), salt, organic carob bean gum.*

Nutrition (per 2/3 cup): 570 calories, 26g fat, 36g carbs, 3g fiber, 26g sugars (includes 25g added sugars), 6g protein.*

Strawberry

Oregon-grown strawberries are picked at the peak of ripeness and then blended with organic oats, coconut, and cocoa butter for this rich but fruity flavor.

Ingredients: oat milk (filtered water, gluten-free organic oats), organic cane sugar, strawberries, coconut cream, cocoa butter, organic virgin coconut oil, organic carob bean gum, salt.*

Nutrition (per 2/3 cup): 350 calories, 21g fat, 40g carbs, 2g fiber, 33g sugars (includes 31g added sugars), 2g protein.*

Brownie Sundae Raspberry Swirl

This flavor is layered with vanilla oat milk ice cream, fudgy gluten-free brownie pieces, and raspberry jam swirls.

Ingredients: oat milk (filtered water, gluten-free organic oats), organic cane sugar, coconut cream, cocoa butter, organic virgin coconut oil, cane sugar, tapioca syrup, raspberries, vanilla extract (grain alcohol, vanilla bean), buckwheat flour, oat flour, brown rice syrup, rice flour, cocoa powder, molasses, salt, lemon juice, organic carob bean gum, tapioca starch, malic acid, baking soda.*

Nutrition (per 2/3 cup): 330 calories, 21g fat, 34g carbs, 1g fiber, 27g sugars (includes 26g added sugars), 2g protein.*

Bourbon Vanilla Apple Crisp (seasonal)

Ingredients: oat milk (filtered water, gluten-free oats), coconut cream, cane sugar, dark brown sugar, apples, cocoa butter, organic virgin coconut oil, tapioca syrup, gluten-free oats, buckwheat flour, brown sugar, rice flour, canola oil, coconut oil, vanilla extract (grain alcohol, vanilla bean), salt, bourbon, carob bean gum, cinnamon, lemon juice, baking soda, tapioca starch, nutmeg, allspice, cloves.

Pumpkin Cinnamon Roll (seasonal)

Ingredients: oat milk (filtered water, gluten-free oats), cane sugar, coconut cream, pumpkin puree, cocoa butter, organic virgin coconut oil, enriched wheat flour (unbleached wheat, malted barley, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), apples, brown sugar, vanilla extract (grain alcohol, vanilla bean), canola oil, salt, ginger, cinnamon, carob bean gum, lemon juice, cream of tartar, baking soda, tapioca starch, nutmeg, allspice, cloves.

More Allergen Notes

Van Leeuwen does make dairy ice cream, too. According to a representative, “Van Leeuwen takes great precaution to not create cross-contamination in their products.” And the oat milk ice cream line was created specifically to cater to those with nut allergies, or who don’t consume nuts. But as always, contact the company directly to discuss their allergen protocols and assess if their products are safe for your needs.

More Facts on Van Leeuwen Oat Milk Ice Cream

Price: $6.99 per pint in stores; online for $89 (including shipping) for 6 pints

Availability: Van Leeuwen Oat Milk Ice Cream is available in Sprouts and Kings Food Markets in the U.S., with additional store distribution expected. It can also be purchased at Van Leeuwen shops and online from GoldBelly.

Certifications: We did not note any certifications on Van Leeuwen Oat Milk Ice Cream.

Dietary Notes: By ingredients, Van Leeuwen Oat Milk Ice Cream is dairy-free / non-dairy, egg-free, nut-free (but contains coconut), soy-free, vegan, and vegetarian. Most varieties are gluten-free by ingredients, but their cookie dough does contain wheat. Most varieties are also made without peanuts.*

For More Product Information: Visit the Van Leeuwen website at vanleeuwenicecream.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

Very coconut flavored

Rated 3 out of 5

July 1, 2021

I just tried the brownie sundae raspberry swirl and could swear it’s full of coconut shreds. I just wasn’t expecting such a strong coconut flavor when it wasn’t highlighted in the description. Still nice to have a vegan / GF option, and I will still eat it, but I am slightly disappointed by expectation vs. reality.

Laura

The best non dairy dessert

Rated 5 out of 5

October 29, 2020

This non dairy frozen dessert is the best we’ve ever tasted. The flavors are terrific and the desserts are creamy, unlike others. Highly recommended for anyone including carnivores.

Karen Osgood

The best dairy free ice cream I’ve had

Rated 5 out of 5

July 26, 2020

Thank you for making a delicious dairy free CREAMY ice cream. I had the Oatmilk Brown Sugar and it was the best!

Pam R