Spanish Latte


The recipe for this Spanish Latte was provided by Blue Diamond Growers, makers of Almond Breeze non-dairy beverage.

Special Diet Notes: Spanish Latte

By ingredients, this recipe is dairy-free / non-dairy, egg-free, gluten-free, soy-free, peanut-free, vegan, plant-based, vegetarian, and optionally nut-free.

Spanish Latte
Prep time
Total time
Serves: 1
  • 1 cup strong coffee
  • 1 tablespoon chocolate syrup
  • 1 teaspoon orange zest, fresh, grated
  • ¼ teaspoon cinnamon
  • ⅔ cup dairy-free chocolate milk beverage (like Almond Breeze)
  • Non-dairy whipped topping, optional
  1. Mix coffee, chocolate, orange zest and cinnamon together.
  2. Froth Chocolate Almond Breeze® until hot and foamy.
  3. Pour over coffee.
  4. Top with whipped topping and sprinkle with additional orange zest.

About Author

Alisa is the founder of, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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