Vegan Parmesan (Vegan, Gluten-Free, Soy-Free)


Submitted by Bearhouse5 – "I make this a little different every time – all depending on my mood. If you use sesame seeds, just throw all the ingredients into a food processor and give it all a quick whiz."

Equal amounts of:

  • Almond meal or ground sesame seeds
  • nutritional yeast flakes

Any or all, to taste:

  • salt
  • pepper
  • chicken-style bouillon powder
  • garlic powder
  • onion powder

Mix all ingredients together and use on pasta, lasagna or anything that calls for Parmesan cheese.

About Author

Alisa is the founder of, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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