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    You are at:Home»Dairy-Free Recipes»Beverages»Decadent Dairy-Free Chocolate Milkshakes

    Decadent Dairy-Free Chocolate Milkshakes

    0
    By Alisa Fleming on May 3, 2014 Beverages, Dairy Free Desserts, Dairy-Free Recipes

    This recipe for dairy-free chocolate milkshakes is an entry in our Spring Fling Dairy-Free Recipe Contest, created and submitted by Allyson Carter. To qualify, the recipe includes Coconut Milk Beverage and Coconut Milk Ice Cream by So Delicious Dairy Free.

    Dairy-Free Chocolate Milkshake

    Spring Fling Dairy-Free Recipe Contest

    For more details about the recipe contest, see this post: www.godairyfree.org/news/spring-fling-dairy-free-recipe-contest

    Special Diet Notes & Options: Dairy-Free Chocolate Milkshakes

    By ingredients, this recipe is dairy-free / non-dairy, egg-free, gluten-free, nut-free, peanut-free, soy-free, vegan, and vegetarian. Just use caution, and ensure that the ingredients you purchase are free of these top allergens.

    To up the chocolate intensity, you can substitute Chocolate Coconut Milk Beverage and/or Chocolate Coconut Milk Ice Cream. For added richness, use Lite Coconut Milk.

    Decadent Dairy-Free Chocolate Milkshakes
     
    Print
    Prep time
    5 mins
    Total time
    5 mins
     
    See post above for options on this easy recipe.
    Author: Allyson Carter
    Serves: 2 (or 1 large)
    Ingredients
    • ¾ cup So Delicious Dairy Free Vanilla Coconut Milk Ice Cream
    • 1 cup So Delicious Dairy Free Coconut Milk Beverage, chilled
    • 3 tablespoons dairy-free chocolate syrup (such as Ah!Laska or Santa Cruz Organic)
    • ½ teaspoon dairy-free caramel-flavored syrup (such as Torani, or Date Lady Caramel Sauce for all natural)
    • ¼ teaspoon salt
    Instructions
    1. Blend all ingredients until smooth.
    3.2.2499
    Alisa Fleming
    • Website

    Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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