Facebook Twitter Instagram
    Pinterest Twitter Instagram RSS Facebook
    Buy GO DAIRY FREE and EAT DAIRY FREE today!
    Go Dairy Free
    • Need to Know
      • Newbies Start Here!
      • Take the Challenge!
      • Dairy-Free FAQs
      • Latest News
      • Milk Allergies
      • Lactose Intolerance
      • Other Health Issues
      • Testimonials
      • Calcium Guide
      • Holidays & More
      • Best Books
      • The Community
    • Recipes
      • Recipes by Category
        • Alisa’s Recipes
        • Sarah’s Recipes
        • Appetizers
        • Beverages
        • Bread
        • Breakfast
        • Cheese Substitutes
        • Condiments & Dressings
        • Cream Substitutes
        • Desserts
        • Entrees
        • Kids Can Cook
        • Milk Substitutes
        • Pasta
        • Salad
        • Sandwiches
        • Sauces
        • Sides
        • Snacks
        • Soup
      • Full Dairy-Free Recipe Index
      • Gluten-Free Recipe Index
      • Vegan Recipe Index
    • Reviews
      • Dairy Substitutes
        • Butter
        • Cheese
        • Cream
        • Creamer
        • Dessert Toppings
        • Ice Cream
        • Ice Cream Novelties
        • Milk
        • Yogurt
        • More Kitchen Essentials
      • Sweets & Snacks
        • Protein Shakes
        • More Creamy Beverages
        • Snack & Protein Bars
        • More Snacks
        • Chocolate
        • Cookie Dough
        • Cookies & Brownies
        • Pies & Cakes
        • Pudding & Mousse
        • More Sweet Treats
      • Meal Makers
        • Baking Mixes
        • Bread Products
        • Breakfast Pastries
        • Cereal & Granola
        • Cheesy Pasta & Rice
        • Frozen Pizza
        • More Entrees
        • Dip and Spreads
        • Salad Dressing
        • Sauces
      • All Product Reviews
        • New Product Reviews!
        • Browse by Product Type
        • Full Review Index
        • Gluten-Free Review Index
        • Vegan Review Index
    • Grocery Guide
      • Alisa’s Dairy-Free Kitchen
      • Brands We Love
      • Dairy Substitutes
      • Dairy Ingredient List
      • Understanding Food Labels
      • No Dairy Product Lists
      • Ordering Specialty Foods
      • Best Grocery Stores
    • Eating Out
      • Fast Food Listings
      • Recommended Restaurants
    • My Books!
      • Go Dairy Free 2nd Edition (best seller!)
      • Eat Dairy Free 1st Edition (full color!)
      • eBooks & Printables
      • Book Supplements & Resources
    • About Us
      • Meet Us
      • Contact Us
      • Join Us
      • Work With Us
    Go Dairy Free
    You are at:Home»Dairy-Free Recipes»California Grilled Portobello Sandwich

    California Grilled Portobello Sandwich

    1
    By Alisa Fleming on February 18, 2017 Dairy-Free Recipes, Entrees, Sandwiches

    Tony and I try to avoid travel around busy holiday weekends. Instead, we use the down time to get organized, and I usually try a fun new recipe or two that I’ve seen online or in a magazine. This time, I think a grilled portobello sandwich is on the agenda. I recently discovered a delicious, dairy-free sourdough duo at Trader Joe’s that you partially bake at home. And those mini baguettes offer the perfect size and California-inspired flavor for this easy recipe.

    California Grilled Portobello Sandwich Recipe - plant-based, vegan, and layered with fresh flavorsThis grilled portobello sandwich recipe with photo was shared with us by Sabra.com.

    Special Diet Notes: California Grilled Portobello Sandwich

    By ingredients, this recipe is dairy-free / non-dairy, egg-free, optionally gluten-free, nut-free, peanut-free, vegan, plant-based, and vegetarian. Please note that the hummus brand used here does contain soy.

    California Grilled Portobello Sandwich
     
    Print
    Prep time
    15 mins
    Cook time
    10 mins
    Total time
    25 mins
     
    This fresh sandwich is warmed to nourish during the cooler months, but you can skip the extra heating in the summer. Please note that the Prep time does not include marinating.
    Author: Chelsey of C it Nutritionally
    Serves: 2 servings
    Ingredients
    Mushrooms
    • 4 portobello mushroom caps, stems removed
    • 2 tablespoons balsamic vinegar
    • ½ tablespoon olive oil
    • Freshly ground black pepper
    • ¼ teaspoon smoked paprika
    Portobello Sandwich
    • 1 12-inch baguette (gluten-free, if needed), cut into two pieces and halved lengthwise
    • 2 tablespoons garlic hummus (like Sabra Spreads Garlic & Herb or Roasted Garlic Hummus)
    • 1 roasted bell pepper, cut in half
    • 1 cup arugula
    Instructions
    1. Gently clean the portobello mushroom caps with cloth just prior to preparation.
    2. In a medium to large bowl, whisk together the balsamic vinegar and olive oil. Add the mushroom caps and soak until they are saturated with marinade, about 1 hour.
    3. Remove the mushroom caps from the bowl and place on a plate. Sprinkle with smoked paprika and a few turns of freshly ground black pepper.
    4. Gently coat your grill, grill pan or large skillet with olive oil and heat over medium heat.
    5. Sear the mushrooms for about 2 minutes on each side, until cooked through and darkened in color.
    6. To assemble the sandwiches, coat the bottom pieces of the baguette with spread. Add the roasted bell pepper, arugula and cooked mushrooms.
    7. In a clean skillet over medium heat, sear the assembled sandwich for about 3 minutes on each side, or until the bread is heated through.
    3.5.3226

    More Plant-Based Portobello Mushroom Recipes

    Spicy Portobello Vegan Tacos with Cilantro Crema (vegan, gluten-free & allergy-friendly)

    Spicy Portobello Vegan Tacos with Jalapeno Cilantro Crema and Gluten-Free Mexican Rice (dairy-free recipe)

    Mashed Potato Bowls with Creamy Cashew Gravy (vegan & optionally gluten-free)

    Healthy Mashed Potato Bowls with Creamy Cashew Gravy Recipe (vegan, dairy-free and gluten-free optional)

    Creamy Garlic & Mushroom Pasta (vegan, optionally gluten-free & allergy-friendly)

    Creamy Garlic and Mushroom Pasta Recipe (dairy-free, nut-free, vegan and gluten-free optional!) - by Nicole Dawson of Allergylicious

    Alisa Fleming
    • Website

    Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

    Related Posts

    Panago Pizza Dairy-Free Menu Guide with Vegan & Gluten-Free Options

    Panago Pizza is Unsurpassed for Dairy-Free and Plant-Based Options

    Dairy-Free Cinnabon Recipe - Copycat for those famous Cinnamon Rolls! Also nut-free and soy-free

    Dairy-Free Cinnabon Copycat for Tender, Gooey Cinnamon Rolls

    East Side Mario's is an Italian restaurant chain in Canada with a full food allergy guide and gluten-free menu.

    East Side Mario’s offers Many Options to Build Your Own Dairy-Free Pasta

    1 Comment

    1. Pingback: How to Grill Pizza plus a Vegan Grilled Pizza Recipe

    Leave A Reply Cancel Reply

    Rate this recipe:  

    Go Dairy Free - The Guide and Cookbook for Milk Allergies, Lactose Intolerance and Casein-Free Living
    Free Food Journal! With detailed symptom tracker. Electronic - you can fill, save, and email it on your phone, tablet or computer! Or print it out! Great for Elimination Diets, Health Goals, Doctor and Dietitian Appointments, and More.

    The FREE Food Journal that You and Your Doctor will Love

    Dairy-Free Caramelized Onion Dip Recipe that's almost too Good to be True! Served with new Enjoy Life Lentil Chip flavors. All naturally vegan, gluten-free, top allergen-free, nutritious, and delicious.

    Caramelized Onion Dip for Your Favorite New Dairy-Free Chips

    Enjoy Life FoodsFames Chocolates. From Brooklyn with loveEat dairy free bookChocolate Emporium
    Go Dairy Free is the leading website for information on the dairy-free diet. We share dairy-free recipes, product reviews, news, recommendations and health guides to aide those with milk allergies, lactose intolerance or a general need or desire to live without dairy. Dairy-free does include milk-free, lactose-free, casein-free and whey-free, too! We also offer ample resources for gluten-free, soy-free, food allergy, vegan and paleo diets. Please note that ingredients, processes and products are subject to change by a manufacturer at any time. All foods and products should be considered at risk for cross-contamination with milk and other allergens. Always contact the manufacturer prior to consumption. Disclaimer - All Rights Reserved - Privacy Policy Go Dairy Free © 2005-2022 Fleming Marrs Inc.

    Type above and press Enter to search. Press Esc to cancel.