Winter White Margarita to Embrace the Dairy-Free Holiday Spirit

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If you’re tired of overly sweet drinks, blend this wintry dairy-free white margarita into the mix. It’s virtually sugar-free, and has those popular sour notes of a traditional margarita. As is, the recipe is actually keto-friendly. But if you prefer to use a little real sugar on the rims, have at it! We don’t judge.

Dairy-Free White Margarita Recipe - a Wintry drink that's perfect for Christmas, New Year's, or other festivities. It's also vegan-friendly and keto-friendly (virtually sugar-free!)This dairy-free white margarita recipe with photo was shared with us by Zevia.

Special Diet Notes: Dairy-Free White Margarita

By ingredients, this recipe is dairy-free / non-dairy, egg-free, gluten-free, grain-free, nut-free, peanut-free, soy-free, vegan, vegetarian, and keto-friendly.

Dairy-Free White Margarita
 
Prep time
Total time
 
For an extra touch of sweetness sans sugar, you can rim the glasses with granulated stevia. If you're unable to find the soda with bitters, you can use a regular or no sugar added lemon lime soda, and optionally add a pinch of orange bitters.
Author:
Recipe type: Drinks
Cuisine: Mexican
Serves: 6 servings
Ingredients
  • 2½ cups ice
  • 12 ounces coconut milk (see Coconut Milk Note below)
  • 12 ounces silver tequila
  • 1½ cans no sugar lemon lime soda (used Zevia Lemon Lime with Bitters)
  • 1 tablespoon orange extract
  • Shredded coconut, for garnish (optional)
  • Granulated sugar-free sweetener, for garnish (optional)
  • Cranberries or pomegranate arils, for garnish (optional)
  • Rosemary sprigs, for garnish (optional)
Instructions
  1. Add the ice to your blender. Pour in the coconut milk, tequila, soda, and orange extract. Blend until smooth.
  2. Rim six glasses with granulated sweetener and/or coconut, if desired.
  3. Divide the mixture among glasses and garnish each with cranberries or pomegranate and rosemary, if desired.
Notes
Coconut Milk Note: For a rich and creamy finish, use full-fat canned coconut milk. For a lighter but still gently creamy drink, use lite canned coconut milk. Both can be found in the Asian section of most supermarkets. If you use a coconut milk beverage (the type you drink, in cartons), this will be a much more watery drink.

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About Author

Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

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