Facebook Twitter Instagram
    Pinterest Twitter Instagram RSS Facebook
    Buy GO DAIRY FREE and EAT DAIRY FREE today!
    Go Dairy Free
    • Need to Know
      • Newbies Start Here!
      • Take the Challenge!
      • Dairy-Free FAQs
      • Latest News
      • Milk Allergies
      • Lactose Intolerance
      • Other Health Issues
      • Testimonials
      • Calcium Guide
      • Holidays & More
      • Best Books
      • The Community
    • Recipes
      • Recipes by Category
        • Alisa’s Recipes
        • Sarah’s Recipes
        • Appetizers
        • Beverages
        • Bread
        • Breakfast
        • Cheese Substitutes
        • Condiments & Dressings
        • Cream Substitutes
        • Desserts
        • Entrees
        • Kids Can Cook
        • Milk Substitutes
        • Pasta
        • Salad
        • Sandwiches
        • Sauces
        • Sides
        • Snacks
        • Soup
      • Full Dairy-Free Recipe Index
      • Gluten-Free Recipe Index
      • Vegan Recipe Index
    • Reviews
      • Dairy Substitutes
        • Butter
        • Cheese
        • Cream
        • Creamer
        • Dessert Toppings
        • Ice Cream
        • Ice Cream Novelties
        • Milk
        • Yogurt
        • More Kitchen Essentials
      • Sweets & Snacks
        • Protein Shakes
        • More Creamy Beverages
        • Snack & Protein Bars
        • More Snacks
        • Chocolate
        • Cookie Dough
        • Cookies & Brownies
        • Pies & Cakes
        • Pudding & Mousse
        • More Sweet Treats
      • Meal Makers
        • Baking Mixes
        • Bread Products
        • Breakfast Pastries
        • Cereal & Granola
        • Cheesy Pasta & Rice
        • Frozen Pizza
        • More Entrees
        • Dip and Spreads
        • Salad Dressing
        • Sauces
      • All Product Reviews
        • New Product Reviews!
        • Browse by Product Type
        • Full Review Index
        • Gluten-Free Review Index
        • Vegan Review Index
    • Grocery Guide
      • Alisa’s Dairy-Free Kitchen
      • Brands We Love
      • Dairy Substitutes
      • Dairy Ingredient List
      • Understanding Food Labels
      • No Dairy Product Lists
      • Ordering Specialty Foods
      • Best Grocery Stores
    • Eating Out
      • Fast Food Listings
      • Recommended Restaurants
    • My Books!
      • Go Dairy Free 2nd Edition (best seller!)
      • Eat Dairy Free 1st Edition (full color!)
      • eBooks & Printables
      • Book Supplements & Resources
    • About Us
      • Meet Us
      • Contact Us
      • Join Us
      • Work With Us
    Go Dairy Free
    You are at:Home»Dairy-Free Recipes»Breakfast»Vegan Banana Blueberry Pancakes with Quick & Easy Shortcuts

    Vegan Banana Blueberry Pancakes with Quick & Easy Shortcuts

    1
    By Alisa Fleming on April 12, 2020 Breakfast, Dairy-Free Recipes

    This recipe for vegan banana blueberry pancakes was a “15 minutes or less” entry in the Fast & Fresh Dairy-Free Time Trials Recipe Contest, submitted by reader Christina Perez. The contest ran in 2014, but today we’re giving Christina’s recipe an update!

    She used shortcut ingredients to cut the time and number of ingredients needed. Vanilla almond milk beverage covers the liquid, vanilla flavor, and sweetness, and Bisquick covers the flour, salt, most of the leavener, and fat.

    Believe it or not, Bisquick Original, Bisquick Heart Smart, and Bisquick Gluten Free are dairy-free. But you can also make your own with this Homemade Dairy-Free Bisquick Recipe or this Better Than Crocker Baking Mix.

    Vegan Banana Blueberry Pancakes Recipe

    Special Diet Notes & Options: Vegan Banana Blueberry Pancakes

    By ingredients, this recipe is dairy-free / non-dairy, egg-free, peanut-free, tree nut-free, optionally soy-free, vegan, and vegetarian.

    5.0 from 1 reviews
    Vegan Banana Blueberry Pancakes (Shortcut Recipe)
     
    Print
    Prep time
    10 mins
    Cook time
    10 mins
    Total time
    20 mins
     
    Believe it or not, several varieties of Bisquick are dairy-free. See the post above for details and options. The vanilla almond milk adds sweetness to these pancakes. If you use an unsweetened version, you might want to add a touch of sweetener.
    Author: Christina Perez
    Recipe type: Breakfast
    Cuisine: American
    Serves: 4 servings
    Ingredients
    • 1 cup vanilla dairy-free almond milk beverage
    • ½ banana, mashed
    • 2 cups dairy-free Bisquick (see post above)
    • 2 teaspoon baking powder
    • 3 to 4 tablespoons dairy-free buttery spread
    • 1 cup blueberries
    • Maple syrup, for serving
    Instructions
    1. Heat a large skillet over medium heat.
    2. In a small bowl, mix the mashed banana and almond milk beverage until relatively smooth.
    3. In a large bowl, whisk together the Bisquick and baking powder to remove the lumps.
    4. Add the wet ingredients to the dry ingredients, and stir just until incorporated. Do not over mix!
    5. Lightly grease the hot skillet with a little buttery spread and pour a scant ¼ cup of batter per pancake. Drop 5 to 7 blueberries onto each pancake. Flip the pancake when bubbles form and cook for an additional 1 to 2 minutes on the other side. Repeat this step until all the batter is gone.
    6. Serve with maple syrup.
    3.5.3229

    More Dairy-Free Recipes for Baking Mix

    Strawberry Shortcake

    Dairy-Free Strawberry Shortcake Recipe Made in a Pan or Roll & Cut Style. Just happens to be vegan, nut-free and soy-free too. Recipe includes classic and balsamic strawberry options.

    Pudding Cookies

    Dairy-Free Pudding Cookies Recipe - Easy and just 4 Ingredients! (Chocolate and Pistachio Flavors Pictured)

    Mini Baked Donuts

    Mini Baked Donuts with Vanilla, Maple or Mocha Glaze - Easy Dairy-Free Recipe with Options!

    Alisa Fleming
    • Website

    Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

    Related Posts

    Dairy-Free Cinnabon Recipe - Copycat for those famous Cinnamon Rolls! Also nut-free and soy-free

    Dairy-Free Cinnabon Copycat for Tender, Gooey Cinnamon Rolls

    Dairy-Free Oreo Cookies Guide and news on Gluten-Free Oreos

    Oreo Offers The Most Dairy-Free Cookie Flavors

    Dairy-Free Stuffed Mushrooms Recipe - creamy, cheesy, rich, and fulfilling. Optionally gluten-free, nut-free, and soy-free. Plant-based nd vegan-friendly.

    Dairy-Free Stuffed Mushrooms with Perfect Cheesy Creamy Flavor

    1 Comment

    1. The Peace Patch on February 10, 2014 5:23 am

      My favorite breakfast in all the world! Thanks for sharing the recipe! 🙂

      Reply

    Leave A Reply Cancel Reply

    Rate this recipe:  

    Go Dairy Free - The Guide and Cookbook for Milk Allergies, Lactose Intolerance and Casein-Free Living
    10 Everyday Tips to Strengthen Bones and Prevent Osteoporosis on a Dairy-Free Diet

    How to Strengthen Bones and Prevent Osteoporosis on a Dairy-Free Diet

    Over 50 Dairy-Free Valentine's Day Treats you can Buy at the Store with Allergen Notes and Vegan Options!

    50 Dairy-Free Valentine’s Day Treats you can Buy at the Store

    Enjoy Life FoodsFames Chocolates. From Brooklyn with loveEat dairy free bookChocolate Emporium
    Go Dairy Free is the leading website for information on the dairy-free diet. We share dairy-free recipes, product reviews, news, recommendations and health guides to aide those with milk allergies, lactose intolerance or a general need or desire to live without dairy. Dairy-free does include milk-free, lactose-free, casein-free and whey-free, too! We also offer ample resources for gluten-free, soy-free, food allergy, vegan and paleo diets. Please note that ingredients, processes and products are subject to change by a manufacturer at any time. All foods and products should be considered at risk for cross-contamination with milk and other allergens. Always contact the manufacturer prior to consumption. Disclaimer - All Rights Reserved - Privacy Policy Go Dairy Free © 2005-2022 Fleming Marrs Inc.

    Type above and press Enter to search. Press Esc to cancel.