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Dairy-Free Chocolate Chocolate Chip Ice Cream

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Alisa Fleming ~ Last week, I featured a review of Hannah Kaminsky’s new cookbook, Vegan A La Mode. We followed that up with a wonderful sample recipe from the book for Purple Cow Ice Cream. But believe it or not, Hannah has many more vegan ice cream recipes churning away, including this chocolate chocolate chip ice cream.

Though many of Hannah’s creations can almost be labeled as eccentric, this one displays her traditional side. The double dose of chocolate in this ice cream adds richness to what already promises to be a decadent treat.

Cool and refreshing, yet gourmet enough to be sold in a restaurant, the following Chocolate Chocolate Chip Ice Cream recipe beckons to be churned up in your ice cream maker today …

Vegan Chocolate Chocolate Chip Ice Cream

[amd-zlrecipe-recipe:87]

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About Alisa Fleming

Alisa is the founder of GoDairyFree.org, Senior Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living. Alisa is also a professional recipe creator and product ambassador for the natural food industry.

View all posts by Alisa Fleming →

Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living

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