Pedro and Bruce over at Everybody Eats in NYC have added many holiday specialties to their gluten-free line-up. From apple pie and sausage-cornbread stuffing to gingerbread, they have just about every gluten-free craving covered. Some of their products are also dairy-free, just send them a quick email to inquire, they are very responsive. My only concern was if their new pumkin raviolis are dairy-free, and indeed they are! Visit www.everybodyeats-inc.com for information on how to order. They do ship out of area.
Alisa is the founder of GoDairyFree.org, Food Editor for Allergic Living magazine, and author of the best-selling dairy-free book, Go Dairy Free: The Guide and Cookbook for Milk Allergies, Lactose Intolerance, and Casein-Free Living, and the new cookbook, Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets. Alisa is also a professional recipe creator and product ambassador for the natural food industry.